{"title":"Chapter 7 – The Champagne Route to Avermectins and Milbemycins","authors":"S. Ley, A. Armstrong","doi":"10.1016/B978-0-08-092430-4.50013-5","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":272280,"journal":{"name":"Strategies and Tactics in Organic Synthesis","volume":"28 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"1991-12-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Strategies and Tactics in Organic Synthesis","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1016/B978-0-08-092430-4.50013-5","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}