Image-based Calorie Content Estimation for Dietary Assessment

Tatsuya Miyazaki, G. C. D. Silva, K. Aizawa
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引用次数: 62

Abstract

In this paper, we present an image-analysis based approach to calorie content estimation for dietary assessment. We make use of daily food images captured and stored by multiple users in a public Web service called Food Log. The images are taken without any control or markers. We build a dictionary dataset of 6512 images contained in Food Log the calorie content of which have been estimated by experts in nutrition. An image is compared to the ground truth data from the point of views of multiple image features such as color histograms, color correlograms and SURF fetures, and the ground truth images are ranked by similarities. Finally, calorie content of the input food image is computed by linear estimation using the top n ranked calories in multiple features. The distribution of the estimation shows that 79% of the estimations are correct within ±40% error and 35% correct within ±20% error.
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基于图像的膳食评估卡路里含量估算
在本文中,我们提出了一种基于图像分析的方法来估计膳食评估的卡路里含量。我们利用由多个用户捕获并存储在一个名为food Log的公共Web服务中的日常食物图像。这些图像是在没有任何控制或标记的情况下拍摄的。我们建立了一个字典数据集的6512图像包含在食品日志中,其中的卡路里含量已由营养专家估计。从颜色直方图、颜色相关图、SURF特征等多个图像特征的角度将图像与地面真值数据进行比较,并根据相似度对地面真值图像进行排序。最后,使用多个特征中排名前n的卡路里,通过线性估计计算输入食物图像的卡路里含量。估计的分布表明,在±40%误差范围内的估计正确率为79%,在±20%误差范围内的估计正确率为35%。
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