INTRODUCTION AND EXAMINATION OF THE EFFECTIVE PROCESSING METHODS FOR THE AMMONIA- AND GREENHOUSE GASES EMISSION REDUCTION OF CATTLE SLURRY

Anita Csiba
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Abstract

Climate change and environmental degradation are a huge threat to Europe and the world. The European Union must be ensured the net zero emissions of greenhouse gases in order to become climate neutral by 2050. However, achieving this goal according to the European Climate Law, the greenhouse gasses emission reduction, have to be at least 55% compared the emission level of 1990 by 2030. On top of all that the 2016/2284 numbered directive of the European Union about the reduction of emissions of certain atmospheric pollutants (NEC) requires to the governments of the member states to reduce by 32% the level of atmospheric ammonia emissions compared to the 2005 level to 2030. Nowadays this research topic is very timely in the field of agriculture especially in the field of the livestock sector, because currently there are the highest ammonia and greenhouse gas emissions in this sector. It would be effective solutions for this problem widespread using of precision digitalization technologies and the application of the circular farming in the field of livestock farming for example in the cattle slurry processing all of this would be significantly contribute to achievement of the goals of Green Deal.
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牛浆中氨和温室气体减排的有效处理方法的介绍和研究
气候变化和环境恶化是欧洲和世界面临的巨大威胁。为了到2050年实现气候中和,欧盟必须确保温室气体的净零排放。然而,根据欧洲气候法,到2030年,要实现这一目标,温室气体减排必须比1990年的排放水平至少减少55%。最重要的是,欧盟关于减少某些大气污染物排放(NEC)的2016/2284号指令要求成员国政府将大气氨排放量与2005年的水平相比减少32%至2030年。目前,这一研究课题在农业领域特别是畜牧业领域非常及时,因为目前该领域的氨和温室气体排放量最高。这将是解决这一问题的有效办法,广泛使用精密数字化技术和循环农业在畜牧业领域的应用,例如在牛浆加工中,所有这些都将对实现绿色协议的目标做出重大贡献。
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