{"title":"Response of Different Wheat (Triticum Aestivum L.) Varieties to Graded Levels of Nitrogen","authors":"M. S. et.al.","doi":"10.24247/IJASRAUG201747","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":249001,"journal":{"name":"International Journal of Agricultural Science and Research","volume":"173 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"International Journal of Agricultural Science and Research","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.24247/IJASRAUG201747","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}