Comparison of international tourist profiles in the Spanish wine and olive oil PDOs.

Jesús Barreal Pernas, Gil Jannes
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Abstract

Abstract This chapter, by Jesús Barreal Pernas and Gil Jannes, deals with gastro-tourism in Spain and studies the international tourist profile in the Spanish wine and olive oil Protected Destinations of Origin (PDOs). Specifically, the study focuses on regions that have such PDOs and examines the differences and similarities among the profiles of international tourists that visit them. The study concludes with a classification of four clusters according to demographic, travel and motivational characteristics of tourists in the particular area.
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西班牙葡萄酒和橄榄油产区的国际游客概况比较。
本章由Jesús Barreal Pernas和Gil Jannes撰写,讨论了西班牙的美食旅游,并研究了西班牙葡萄酒和橄榄油原产地保护目的地(PDOs)的国际游客概况。具体而言,该研究侧重于拥有此类旅游目的地的地区,并研究了访问这些地区的国际游客资料的差异和相似之处。该研究最后根据特定地区游客的人口统计、旅游和动机特征将其分为四个集群。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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