Blockchain Technology in Food Safety Governance

Puqing Wang, Saidi Yang, Teng Li
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Abstract

The blockchain technology is widely considered as “a symbol of the Fourth Industrial Revolution”. As a “machine of trust”, blockchain can contribute to safer food supply chains, the key of which is the trust between food producers and consumers. The paper presents case studies to examine the effectiveness and advantages of applying blockchain technology in food safety governance, as well as its influences on all related participants in the supply chain. This study demonstrates that there is great potential for the blockchain technology, due to its unique characteristics of openness, transparency, sharing and security, to improve the food safety governance.
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食品安全治理中的区块链技术
区块链技术被广泛认为是“第四次工业革命的象征”。作为“信任机器”,区块链可以促进更安全的食品供应链,其关键是食品生产者和消费者之间的信任。本文介绍了案例研究,以检验将区块链技术应用于食品安全治理的有效性和优势,以及它对供应链中所有相关参与者的影响。本研究表明,区块链技术具有开放、透明、共享和安全的独特特性,在改善食品安全治理方面具有巨大的潜力。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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