V. V. Goushchin, I.I. Makovyeyev, S. Kozak, V. S. Braguin, D. S. Dyerina, G.A. Styepanova
{"title":"INNOVATIVE TECHNOLOGY OF BROILER MEAT CHILLING AND STORAGE","authors":"V. V. Goushchin, I.I. Makovyeyev, S. Kozak, V. S. Braguin, D. S. Dyerina, G.A. Styepanova","doi":"10.30975/2073-4999-2021-23-5-48-51","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":228771,"journal":{"name":"Poultry and Chicken Products","volume":"17 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Poultry and Chicken Products","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.30975/2073-4999-2021-23-5-48-51","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}