Ayahuasca: A review of historical, pharmacological, and therapeutic aspects

Simon G. D. Ruffell, Max Crosland‐Wood, Rob Palmer, Nige Netzband, WaiFung Tsang, Brandon Weiss, Sam Gandy, Tessa Cowley‐Court, Andreas Halman, Diana McHerron, Angelina Jong, Tom Kennedy, Eleanor White, Daniel Perkins, Devin B. Terhune, Jerome Sarris
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Abstract

Abstract Ayahuasca is a psychedelic plant brew originating from the Amazon rainforest. It is formed from two basic components, the Banisteriopsis caapi vine and a plant containing the potent psychedelic dimethyltryptamine (DMT), usually Psychotria viridis . Here we review the history of ayahuasca and describe recent work on its pharmacology, phenomenological responses, and clinical applications. There has been a significant increase in interest in ayahuasca since the turn of the millennium. Anecdotal evidence varies significantly, ranging from evangelical accounts to horror stories involving physical and psychological harm. The effects of the brew on personality and mental health outcomes are discussed in this review. Furthermore, phenomenological analyses of the ayahuasca experience are explored. Ayahuasca is a promising psychedelic agent that warrants greater empirical attention regarding its basic neurochemical mechanisms of action and potential therapeutic application.
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死藤水:历史,药理学和治疗方面的回顾
死藤水是一种源自亚马逊雨林的迷幻植物饮品。它由两种基本成分组成,Banisteriopsis caapi藤和一种含有强效致幻剂二甲基色胺(DMT)的植物,通常是viridis精神病。在这里,我们回顾死藤水的历史,并描述其药理学,现象学反应和临床应用的最新工作。自世纪之交以来,人们对死藤水的兴趣显著增加。轶事证据差异很大,从福音的叙述到涉及身体和心理伤害的恐怖故事。本文讨论了啤酒对人格和心理健康结果的影响。此外,对死藤水体验的现象学分析进行了探讨。死藤水是一种很有前途的致幻剂,其基本的神经化学作用机制和潜在的治疗应用值得更多的经验关注。
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