Control of the whitefly Bemisia tabaci (Genn.) in greenhouses

Jesús García-Pereyra, Sebastián E. González-Villarreal, M. García-Montelongo
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Abstract

A formulation based on neem oil (Azadirachta indica), chamomile (Matricaria chamomilla), lechuguilla (Agave lechuguilla torrey) and cactus pectin extracts at different concentrations was used in greenhouses to control the whitefly Bemisia tabaci (Genn.).  For moth monitoring, ecological water traps were used to which Noctovi® dipteran pheromones and a food component based on 50% sugar and 20% powdered yeast were added. The work was carried out in six tomato and strawberry production greenhouses located in the city of Durango, in northern Mexico, from August to November 2014. Plant extracts formulated with lechugilla surfactant based on chicalote (Argemone mexicana L.), skunk epazote (Chenopodium glaucum) and higuerilla (Ricinus communis) were used as controls and sprayed at intervals of 15 days each. Field results indicate that the formulation based on neem oil, nopal pectin, chamomile and lechuguilla extracts presented a moth mortality rate of 60% in tomato crops and 62% in strawberry crops.
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温室中粉虱(Bemisia tabaci (Genn.))的防治
在温室中使用了基于印楝油(Azadirachta indica)、洋甘菊(Matricaria chamomilla)、龙舌兰(Agave lechuguilla torrey)和仙人掌果胶提取物的不同浓度的制剂,以控制烟粉虱(Bemisia tabaci (Genn.))。 在飞蛾监测方面,使用了生态水诱捕器,并在其中添加了 Noctovi® 双翅目信息素和食物成分(50% 的糖和 20% 的酵母粉)。这项工作于 2014 年 8 月至 11 月在墨西哥北部杜兰戈市的六个番茄和草莓生产温室中进行。使用基于奇丽草(Argemone mexicana L.)、臭淫羊藿(Chenopodium glaucum)和希格瑞拉(Ricinus communis)的植物提取物配制的 lechugilla 表面活性剂作为对照,每隔 15 天喷洒一次。田间结果表明,以印楝油、酸果胶、甘菊和白千层提取物为基础的制剂在番茄作物上的蛾子死亡率为 60%,在草莓作物上的死亡率为 62%。
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