Effect of Different Concentrations of Chitosan on Germination and Growth of Sweet Thai Basil

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Abstract

Sweet Thai basil, Ocimum basilicum var. thyrsiflora is a medicinal plant that is widely used in many industries due to its richness in phytochemical contents. The present study was carried out to improve the germination growth and of sweet Thai basil. In the current research sweet Thai basil seeds were treated with different concentrations of chitosan (0, 2, 4 and 6 ml/L). The result showed that treatment at 4 ml/ L chitosan produced seed germination percentage 100, seed germination speed (1.51), vigor index (6.93) taller seedlings (7.69 cm in height), with bigger stem diameter (0.90 mm), leaf area (1.59 cm2/leaf), and root length (3.19 cm). However, 4 ml/L chitosan concentration was best compare to 0, 2 and 4 ml/L concentration of chitosan. On the other hand, it is recommended for the seeds of sweet Thai basil to be treated with 4 ml/L of chitosan with different plant density.
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不同浓度的壳聚糖对泰国甜罗勒发芽和生长的影响
泰国甜罗勒(Ocimum basilicum var. thyrsiflora)是一种药用植物,因其含有丰富的植物化学成分而被广泛应用于许多行业。本研究旨在改善泰国甜罗勒的发芽生长。在当前的研究中,泰国甜罗勒种子经不同浓度的壳聚糖(0、2、4 和 6 毫升/升)处理。结果表明,4 毫升/升壳聚糖处理的种子发芽率为 100%,种子发芽速度(1.51),活力指数(6.93),秧苗更高(高 7.69 厘米),茎直径更大(0.90 毫米),叶面积更大(1.59 厘米2/叶),根长更长(3.19 厘米)。但与 0、2 和 4 毫升/升浓度的壳聚糖相比,4 毫升/升浓度的壳聚糖效果最好。另一方面,建议用 4 毫升/升的壳聚糖处理不同植株密度的泰国甜罗勒种子。
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