Factors affecting awareness on good agriculture practices among citrus growers in Palpa, Nepal: Through binary logistic regression approach

B. Ojha, Hom Nath Giri, Bamdev Regmi, A. Pokharel, Deepa Parajuli
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Abstract

Being an indigenous high-value commodity, with significant market demand in the mid-hills of Nepal, citrus requires the incorporation of sustainable techniques in orchard to increase fruit production. For farmers in Nepal, Good Agricultural Practices (GAP) is a novel concept. The majority of farmers are unaware of it, and those who are aware also have not fully embraced the techniques. Therefore, the study was conducted in summer 2022 to assess the factors that affect the awareness of GAP among the farmers at Palpa, Nepal. Rainadevi Chahara and Ribdikot rural municipality of Palpa district, Nepal was purposively selected, and altogether, 64 commercial citrus growers from the municipalities were taken by simple random sampling technique. The binary logistic regression model was used for analyzing the effect of different variables on the awareness of GAP among citrus growers. Different demographic and socioeconomic variables have been found associated for odds of being GAP aware. The findings revealed that, farmers’ who are GAP aware have an access to trainings and contact with extension agents, 4.164 and 10.293 times higher than those farmers who are GAP unaware respectively. Therefore, the study suggests that farmers knowledge on GAP can be further expanded through trainings and frequent contact with extension agents as they are the major factors affecting commercial citrus growers’ awareness to GAP in Palpa district, Nepal.
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影响尼泊尔帕尔帕柑橘种植者对良好农业规范认识的因素:二元逻辑回归法
柑橘是尼泊尔本土的高价值商品,在尼泊尔半山区有着巨大的市场需求,因此需要在果园中采用可持续技术来提高水果产量。对尼泊尔农民来说,良好农业规范(GAP)是一个新概念。大多数农民并不了解这一概念,而了解这一概念的农民也没有完全接受这一技术。因此,本研究于 2022 年夏季在尼泊尔帕尔帕开展,旨在评估影响农民对良好农业规范认识的因素。研究有目的性地选取了尼泊尔帕尔帕县的 Rainadevi Chahara 和 Ribdikot 乡镇,通过简单随机抽样技术从乡镇中抽取了 64 名商品柑橘种植者。采用二元逻辑回归模型分析了不同变量对柑橘种植者 GAP 意识的影响。发现不同的人口和社会经济变量与 GAP 意识的几率有关。研究结果表明,具有 GAP 意识的农民接受培训的机会和与推广人员接触的机会分别是没有 GAP 意识的农民的 4.164 倍和 10.293 倍。因此,这项研究表明,可以通过培训和经常与推广人员接触来进一步扩大农民对良好农业规范的认识,因为这是影响尼泊尔帕尔帕县商业柑橘种植者对良好农业规范认识的主要因素。
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