Biosecurity measures to prevent African swine fever in pig fattening farms

Adrian Balaban, Georgeta Ştefan
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Abstract

Biosecurity is ensured in a pig fattening farm by implementing a set of organizational and technical measures in order to prevent the introduction, persistence and spread of pathogens, as well as in order to protect animal and public health. This paper describes the main objectives of biosecurity in a pig fattening farm to prevent the risk of introducing and spreading of African swine fever.
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预防育肥猪场非洲猪瘟的生物安全措施
育肥猪场通过实施一系列组织和技术措施确保生物安全,以防止病原体的引入、持续和传播,并保护动物和公众健康。本文介绍了育肥猪场生物安全的主要目标,以防止非洲猪瘟传入和传播的风险。
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