Sustainable Strategies to Increase the Content of Protein, Unsaturated Fatty Acids and Vitamins in Tenebrio molitor Larvae Flours through Vegetable Waste Supplementation
Gloria López-Gámez, R. del Pino-García, María Asunción López-Bascón, Armando Lara-Cambil, Ana Vigil-Chacón, José Luis Quiles-Morales
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