M. Malacarne, P. Franceschi, Stefania Chessa, A. Summer
{"title":"Editorial: Genetic factors affecting the nutritional and processing quality of milk","authors":"M. Malacarne, P. Franceschi, Stefania Chessa, A. Summer","doi":"10.3389/fanim.2023.1237063","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":73064,"journal":{"name":"Frontiers in animal science","volume":"42 1","pages":""},"PeriodicalIF":2.1000,"publicationDate":"2023-09-14","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Frontiers in animal science","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.3389/fanim.2023.1237063","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q1","JCRName":"AGRICULTURE, DAIRY & ANIMAL SCIENCE","Score":null,"Total":0}