{"title":"The Gauchos as possible heirs of the Moriscos: the case of the Argentine asado","authors":"Veronica Menaldi","doi":"10.1080/14701847.2024.2329484","DOIUrl":null,"url":null,"abstract":"Asados, Argentine cook-outs or barbecues, to this day have a prestigious reputation within Argentine identity often due to its lasting association with the Gauchos—rural Argentine cowboys—who flour...","PeriodicalId":53911,"journal":{"name":"Journal of Iberian and Latin American Studies","volume":"10 1","pages":""},"PeriodicalIF":0.6000,"publicationDate":"2024-03-24","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Journal of Iberian and Latin American Studies","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1080/14701847.2024.2329484","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"0","JCRName":"HUMANITIES, MULTIDISCIPLINARY","Score":null,"Total":0}
引用次数: 0
Abstract
Asados, Argentine cook-outs or barbecues, to this day have a prestigious reputation within Argentine identity often due to its lasting association with the Gauchos—rural Argentine cowboys—who flour...
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