Sebastián Laguto, Pablo Martín Giovannone, Nicolás Varriano, Marcelo Rafael Gil, Antonela Bonora
{"title":"PRODUCTION OF VEGETABLE MEDALLIONS FROM FOOD LOSSES AND WASTE AIMED AT IMPROVING THE FOOD CONDITIONS OF VULNERABLE SECTORS","authors":"Sebastián Laguto, Pablo Martín Giovannone, Nicolás Varriano, Marcelo Rafael Gil, Antonela Bonora","doi":"10.22533/at.ed.3174924140310","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":0,"journal":{"name":"","volume":"4 4","pages":""},"PeriodicalIF":0.0,"publicationDate":"2024-03-15","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"","FirstCategoryId":"5","ListUrlMain":"https://doi.org/10.22533/at.ed.3174924140310","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}