{"title":"The Impact of Quality Factors in Chinese Chain Restaurants on Brand Preference, Consumer Satisfaction, and Intention to Revisit","authors":"Hanxiao Niu, Ha-Kyun Kim","doi":"10.47116/apjcri.2024.03.09","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":281223,"journal":{"name":"Asia-pacific Journal of Convergent Research Interchange","volume":"17 3","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2024-03-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Asia-pacific Journal of Convergent Research Interchange","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.47116/apjcri.2024.03.09","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
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