Research on the Current Status of Light Supplementation Technology for Dragon Fruit

Xiaoyan Yang, Mancheng Xie, Di Zhu, Zimin Chen, Xiaoxuan Guo, Tonghe Wang
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Abstract

Dragon fruit has a good market prospect for its good taste and high nutritional value. At the same time, since its planting conditions are easy to meet, dragon fruit is widely planted in many regions of China. However, the problem of insufficient sunlight in spring and winter still leads to an insufficient supply of dragon fruit production. To improve the quality as well as the annual supply cycle of dragon fruit fresh fruit, and improve the economic benefits of dragon fruit cultivation, fruit growers generally use artificial light supplementation technology to regulate the flowering cycle of dragon fruit to prolong the production period. This paper reviews the impact of different light qualities, light intensities, and photoperiod on the production and quality of dragon fruit, and summarizes the shortcomings of the existing supplementation technology. The feasibility of the combination of photovoltaic, energy storage, and dragon fruit light supplementation technology is also comprehensively analyzed, and the outlook is put forward, aiming to provide a direction for the further development of dragon fruit light supplementation technology.
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火龙果补光技术现状研究
火龙果口感好、营养价值高,具有良好的市场前景。同时,由于火龙果的种植条件容易满足,因此在我国很多地区都有广泛种植。然而,春冬季光照不足的问题仍导致火龙果产量供应不足。为了提高火龙果鲜果的品质和年供应周期,提高火龙果种植的经济效益,果农们普遍采用人工补光技术来调节火龙果的开花周期,延长火龙果的生产期。本文综述了不同光质、光强和光周期对火龙果产量和品质的影响,总结了现有补光技术的不足。还全面分析了光伏、储能与火龙果补光技术相结合的可行性,并提出了展望,旨在为火龙果补光技术的进一步发展提供方向。
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