Zhenju Bi , Xinqi Gao , Jing Zhang , Yafang Lei , Li Yan
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引用次数: 0
Abstract
Using heat treatment for wood protection has been driven to maturity, but the role of heat-treated wood extracts in decay resistance has lacked attention. To assess the potential of heat-treated wood extract for wood preservation, the antifungal activity of the extract against wood decay fungi and the effects of the extract on fungal wood degrading enzyme activity and cell membrane integrity were tested. Small shavings generated during the processing of larch (Larix gmelinii (Rupr.) Kuzen) were heat-treated and extracted. The antifungal activity of extract against wood decay fungi and decay resistance of extract impregnated wood were tested to assess their potential. The effect of extracts on the enzyme activity of the white-rot fungus, Trametes versicolor (L.) Lloyd and the brown-rot fungus, Gloeophyllum trabeum (Pers.: Fr.) Murr. for wood degradation was assessed by detecting the activity of cellulose, hemicellulose, and ligninase of fungi incubated with extract. The effect of extracts on the integrity of cell membranes of fungi was assessed by staining with propidium iodide (PI) and the leakage detection of nucleic acid and protein in fungi after exposure to extract. The toxicity to freshwater luminescent bacteria (Vibrio qinghaiensis sp. -Q67) and mouse macrophages (RAW264.7) of the extract impregnated wood leachate was tested and compared with the leachate of the raw wood. The results denoted that the decay resistance of poplar (Populus tomentosa Carr.) wood could be improved by heat-treated larch wood extract, and the effect of the extract impregnated wood leachate on Q67 and RAW264.7 was the same as that of raw wood leachate. The extract inhibited ligninase activity (only for T. versicolor), cellulase activity, and respiratory metabolism of tested fungi, and impaired the membrane integrity. The study identified a potential wood preservative.
期刊介绍:
International Biodeterioration and Biodegradation publishes original research papers and reviews on the biological causes of deterioration or degradation.