Nutritional Status Is Associated With Physical Improvement of Palliative Cancer Patients During Cancer Rehabilitation.

Cancer diagnosis & prognosis Pub Date : 2024-07-03 eCollection Date: 2024-07-01 DOI:10.21873/cdp.10355
Takashi Imajima, Tsuyoshi Shirakawa, Yasuyuki Ohtsu, Hitomi Uchihashi, Taiga Otsuka, Koichi Akashi, Eishi Baba, Kenji Mitsugi
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Abstract

Background/aim: Physical decline is accompanied with malnutrition in advanced cancer patients, thus nutritional care is often provided with cancer rehabilitation. However, a limited number of studies have focused on which nutritional index serves as an important marker to provide more intensive nutritional support for patients.

Patients and methods: We retrospectively reviewed advanced cancer patients who received chemotherapy and rehabilitation during hospitalization. In analysis 1, patients were divided into two groups: a Well group with caloric intake ≥ basal metabolism, calculated by the Harris-Benedict equation, and a Poor group with caloric intake less than their basal energy expenditure. The primary endpoint was the ratio of patients whose Eastern Cooperative Oncology Group Performance Status (ECOG PS) or Barthel index (BI) was maintained during rehabilitation. In analysis 2, the cohort was restratified into Responders, whose ECOG PS and BI improved, and Non-responders, comprising the remaining patients. Several nutritional indices were compared between the groups.

Results: Eighty-four patients were evaluated in analysis 1, namely 51 Well patients and 33 Poor patients. The ECOG PS-maintained rate was 98% and 91% (p=0.29), and the BI-maintained rate was 100% and 88% (p=0.02) in the Well and Poor groups, respectively. In analysis 2, 72 patients were evaluated after excluding 12 patients who lacked nutritional data after rehabilitation. Compared with the Responders group, caloric intake appeared worse in the Non-responders group, although their nutritional background tended to be better.

Conclusion: Insufficient caloric intake might be a predictive marker of poor outcomes after rehabilitation in advanced cancer patients.

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营养状况与姑息治疗癌症患者在癌症康复期间的身体状况改善有关。
背景/目的:晚期癌症患者在身体机能下降的同时会出现营养不良,因此在癌症康复治疗中通常会提供营养护理。然而,关于哪种营养指标是为患者提供更多营养支持的重要标志的研究数量有限:我们对住院期间接受化疗和康复治疗的晚期癌症患者进行了回顾性研究。在分析 1 中,患者被分为两组:根据哈里斯-本尼迪克特方程计算,热量摄入≥基础代谢的 "好 "组和热量摄入低于基础能量消耗的 "差 "组。主要终点是在康复期间保持东部合作肿瘤学组表现状态(ECOG PS)或巴特尔指数(BI)的患者比例。在分析 2 中,组群被重新划分为有反应者(ECOG PS 和 BI 均有所改善)和无反应者(包括其余患者)。两组患者的多项营养指标进行了比较:在分析 1 中评估了 84 名患者,即 51 名良好患者和 33 名不良患者。良好组和不良组的 ECOG PS 保持率分别为 98% 和 91%(P=0.29),BI 保持率分别为 100% 和 88%(P=0.02)。在分析 2 中,在排除了 12 名缺乏康复后营养数据的患者后,对 72 名患者进行了评估。与有反应组相比,无反应组的热量摄入似乎更差,尽管他们的营养背景趋于改善:结论:热量摄入不足可能是晚期癌症患者康复后效果不佳的一个预测指标。
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