A Snapshot of Lead in Consumer Products Across Four US Jurisdictions.

IF 10.1 1区 环境科学与生态学 Q1 ENVIRONMENTAL SCIENCES Environmental Health Perspectives Pub Date : 2024-07-01 Epub Date: 2024-07-16 DOI:10.1289/EHP14336
Kate Porterfield, Paromita Hore, Stephen G Whittaker, Katie M Fellows, Anshu Mohllajee, Shakoora Azimi-Gaylon, Berna Watson, Isabel Grant, Richard Fuller
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Abstract

Background: Following the removal of lead from gasoline, paint and pipes were thought to be the main sources of lead exposure in the United States. However, consumer products, such as certain spices, ceramic and metal cookware, traditional health remedies, and cultural powders, are increasingly recognized as important sources of lead exposure across the United States.

Objective: This paper reviews data from four US jurisdictions that conduct in-home investigations for children with elevated blood lead levels (BLLs) to examine the prevalence of lead exposures associated with consumer products, in comparison with housing-related sources.

Methods: Authors reviewed investigation data (2010-2021) provided by California, Oregon, New York City, and King County, Washington, and compared the extent of lead exposures associated with housing-related vs. consumer products-related sources.

Discussion: The proportion of investigations identifying consumer products-related sources of lead exposure varied by jurisdiction (range: 15%-38%). A review of US CDC and US FDA alerts and New York City data indicates that these types of lead-containing products are often sourced internationally, with many hand carried into the United States during travel. Based on surveillance data, we believe that US immigrant and refugee communities are at an increased risk for lead exposures associated with these products. To engage health authorities, there is a need for evidentiary data. We recommend implementing a national product surveillance database systematically tracking data on consumer products tested by childhood lead poisoning prevention programs. The data repository should be centralized and accessible to all global stakeholders, including researchers and governmental and nongovernmental agencies, who can use these data to inform investigations. Effectively identifying and addressing the availability of lead-containing consumer products at their source can focus resources on primary prevention, reducing lead exposures for users abroad and in the United States. https://doi.org/10.1289/EHP14336.

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美国四个司法管辖区消费品中铅含量概况。
背景:汽油中的铅被去除后,人们认为油漆和管道是美国铅暴露的主要来源。然而,消费品,如某些香料、陶瓷和金属炊具、传统健康疗法和文化粉末,越来越被认为是美国铅暴露的重要来源:本文回顾了美国四个辖区对血铅水平(BLLs)升高的儿童进行入户调查的数据,以研究与消费品相关的铅暴露的普遍程度,并与住房相关来源进行比较:作者审查了加利福尼亚州、俄勒冈州、纽约市和华盛顿州金县提供的调查数据(2010-2021 年),并比较了与住房相关的铅暴露程度与与消费品相关的铅暴露程度:不同辖区在调查中发现与消费品相关的铅暴露源的比例各不相同(范围:15%-38%)。对美国疾病预防控制中心(US CDC)和美国食品和药物管理局(US FDA)的警报以及纽约市数据的审查表明,这些类型的含铅产品通常来自国际市场,其中许多是在旅行途中随身携带进入美国的。根据监测数据,我们认为美国移民和难民社区接触这些产品所含的铅的风险更高。要让卫生部门参与进来,就需要证据数据。我们建议建立一个全国产品监测数据库,系统地跟踪儿童铅中毒预防计划所检测的消费品数据。数据储存库应集中管理,并向全球所有利益相关者开放,包括研究人员、政府和非政府机构,他们可以利用这些数据为调查提供信息。从源头上有效识别和解决含铅消费品的供应问题,可以将资源集中用于初级预防,减少国外和美国用户的铅暴露。https://doi.org/10.1289/EHP14336。
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来源期刊
Environmental Health Perspectives
Environmental Health Perspectives 环境科学-公共卫生、环境卫生与职业卫生
CiteScore
14.40
自引率
2.90%
发文量
388
审稿时长
6 months
期刊介绍: Environmental Health Perspectives (EHP) is a monthly peer-reviewed journal supported by the National Institute of Environmental Health Sciences, part of the National Institutes of Health under the U.S. Department of Health and Human Services. Its mission is to facilitate discussions on the connections between the environment and human health by publishing top-notch research and news. EHP ranks third in Public, Environmental, and Occupational Health, fourth in Toxicology, and fifth in Environmental Sciences.
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