{"title":"Rising atmospheric carbon dioxide widens yield gaps","authors":"Irakli Loladze","doi":"10.1038/s43016-024-01032-8","DOIUrl":null,"url":null,"abstract":"Rising atmospheric carbon dioxide concentrations and temperature unevenly affect the two main rice subspecies, which is predicted to increase the yield gap between low-income and middle- to high-income countries later this century.","PeriodicalId":94151,"journal":{"name":"Nature food","volume":null,"pages":null},"PeriodicalIF":23.6000,"publicationDate":"2024-08-14","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Nature food","FirstCategoryId":"1085","ListUrlMain":"https://www.nature.com/articles/s43016-024-01032-8","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q1","JCRName":"FOOD SCIENCE & TECHNOLOGY","Score":null,"Total":0}
引用次数: 0
Abstract
Rising atmospheric carbon dioxide concentrations and temperature unevenly affect the two main rice subspecies, which is predicted to increase the yield gap between low-income and middle- to high-income countries later this century.
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