甜玉米芯多糖纳米乳微胶囊制备及释放

王鑫 | 史昕鸿 | 罗钰 | 修伟业 | 周卓 | 王景阳 | 马永强
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甜玉米芯多糖纳米乳微胶囊制备及释放
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上海源叶
胰蛋白酶
¥28.00~¥311508.69
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期刊介绍: Packaging Engineering was founded in 1972. It is a scientific and technological journal that is publicly distributed at home and abroad. It is now managed by China North Industries Group Corporation and sponsored by the Southwest Institute of Technology and Engineering of China North Industries Group Corporation. The purpose of the journal is to publish research reviews and research papers in the fields of advanced materials, automation and intelligent technology, detection technology, advanced protection technology, transportation and logistics, packaging design, industrial design, etc. related to the industry, aiming to reflect the scientific and technological innovation achievements in science, technology, engineering and design in the field, and promote the transformation of achievements, engineering application, and design research. Readers include design teachers and students of various universities and colleges engaged in visual communication design and industrial design in domestic and foreign academic circles, as well as design elites in the domestic and foreign industry circles.
期刊最新文献
负离子处理对菠菜贮藏品质的影响研究 没食子酸时间温度指示器的制备及性能研究 甜玉米芯多糖纳米乳微胶囊制备及释放 多功能聚吡咯/聚酰亚胺电磁屏蔽复合膜的制备与性能研究 负载花椒精油的玉米醇溶蛋白-柑橘果胶乳液性能评价
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