Impact of cocoa butter on the physicochemical properties of novel oleogels formulated with moringa seed oil and beeswax: Exploring crystal structure, drug release, and antimicrobial potential
Gourav Kumar Indu, Sk Habibullah, Tapan Kumar Shaw, Biswaranjan Mohanty
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Abstract
The present study aims to explore the effect of cocoa butter on the physicochemical properties of novel oleogels formulated using moringa seed oil and beeswax. The oleogel formulations were prepare...
期刊介绍：
Journal of Dispersion Science and Technology is an international journal covering fundamental and applied aspects of dispersions, emulsions, vesicles, microemulsions, liquid crystals, particle suspensions and sol-gel processes. Fundamental areas that are covered include new surfactants, polymers and indigenous stabilizers; surfactant and polymer association as well as phase equilibria in systems water and oil; surfactant and polymer films, monolayers and interfacial films; adsorption and desorption onto solid surfaces; stability and destabilization of dispersions, emulsions and particle suspensions; collodal templates and sol-gel processing. Industrial applications cover chemicals, crude oils, food, pharmaceuticals, agriculture, nanotechnology, and soft condensed materials.
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