Corrigendum to "Probiotic bacterial adsorption coupled with CRISPR/Cas12a system for mercury (II) ions detection" [Biosens. Bioelectron. 263 (2024) 116627].

IF 10.7 1区 生物学 Q1 BIOPHYSICS Biosensors and Bioelectronics Pub Date : 2025-01-01 Epub Date: 2024-10-03 DOI:10.1016/j.bios.2024.116831
Ying Yu, Yuan Zhang, Yining Zhao, Kangzheng Lv, Lianzhong Ai, Zhengjun Wu, Zibo Song, Juan Zhang
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对 "结合 CRISPR/Cas12a 系统的益生菌吸附与汞 (II) 离子检测 "的更正 [Biosens.
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来源期刊
Biosensors and Bioelectronics
Biosensors and Bioelectronics 工程技术-电化学
CiteScore
20.80
自引率
7.10%
发文量
1006
审稿时长
29 days
期刊介绍: Biosensors & Bioelectronics, along with its open access companion journal Biosensors & Bioelectronics: X, is the leading international publication in the field of biosensors and bioelectronics. It covers research, design, development, and application of biosensors, which are analytical devices incorporating biological materials with physicochemical transducers. These devices, including sensors, DNA chips, electronic noses, and lab-on-a-chip, produce digital signals proportional to specific analytes. Examples include immunosensors and enzyme-based biosensors, applied in various fields such as medicine, environmental monitoring, and food industry. The journal also focuses on molecular and supramolecular structures for enhancing device performance.
期刊最新文献
Corrigendum to "Probiotic bacterial adsorption coupled with CRISPR/Cas12a system for mercury (II) ions detection" [Biosens. Bioelectron. 263 (2024) 116627]. Retraction notice to "A comprehensive study on transparent conducting oxides in compact microbial fuel cells: Integrated spectroscopic and electrochemical analyses for monitoring biofilm growth" [Biosens. Bioelectron. 250 (2024) 116067]. The value of electrochemical ratiometry in immunosensing: A systematic study. Conductive single enzyme nanocomposites prepared by in-situ growth of nanoscale polyaniline for high performance enzymatic bioelectrode. A skin-mountable flexible biosensor based on Cu-MOF/PEDOT composites for sweat ascorbic acid monitoring.
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