Influence of Coking Parameters on the Temperature Distribution in the Coke Oven’s Heating Wall

IF 0.4 Q4 ENGINEERING, CHEMICAL Coke and Chemistry Pub Date : 2025-02-24 DOI:10.3103/S1068364X24601082

M. V. Shishanov, A. Yu. Naletov, M. S. Luchkin, V. V. Zinovieva

引用次数: 0

Abstract

By means of a mathematical model, the actual temperature of the heating wall is measured over the height of the coke oven. By the same means, the influence of the air excess and the hot-air temperature on the distribution of the actual wall temperature is investigated. A method of regulating the mean wall temperature is proposed and tested.

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来源期刊

Coke and Chemistry ENGINEERING, CHEMICAL-

CiteScore

0.70

自引率

50.00%

发文量

期刊介绍： The journal publishes scientific developments and applications in the field of coal beneficiation and preparation for coking, coking processes, design of coking ovens and equipment, by-product recovery, automation of technological processes, ecology and economics. It also presents indispensable information on the scientific events devoted to thermal rectification, use of smokeless coal as an energy source, and manufacture of different liquid and solid chemical products.

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