N-nitrosodiethanolamine.

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引用次数: 6

Abstract

A pale yellow, oily liquid nitrosamine with a characteristic odor that is light sensitive and emits toxic fumes of nitrogen oxides when heated to decomposition. N-Nitrosodi-nbutylamine is primarily used in laboratory research to induce tumors in experimental animals, but is also used as an intermediate in the synthesis of di-n-butylhydrazine. T his substance is detected in various foods, including smoked meats, cheese and soybean oil, as a result of nitrosation of amines that are present in these products and is detected as a contaminant in rubber products. Exposure to N-Nitrosodi-n-butylamine irritates the skin and eyes and may damage the liver and kidneys. T his substance is mutagenic in animals and is reasonably anticipated to be a human carcinogen. (NCI05) Qeios · Definition, February 7, 2020
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N-亚硝基二乙醇胺。
一种淡黄色的油质液体亚硝胺,具有对光敏感的特有气味,加热分解时散发出氮氧化物的有毒烟雾n-亚硝基二丁胺主要用于实验室研究,在实验动物中诱导肿瘤,但也用作合成二-正丁基肼的中间体。这种物质在各种食品中被检测到,包括烟熏肉、奶酪和大豆油,这是由于这些产品中存在的胺的亚硝化作用造成的,在橡胶产品中被检测到是一种污染物。接触n-亚硝基二-正丁胺会刺激皮肤和眼睛,并可能损害肝脏和肾脏。该物质对动物具有诱变性,并且有理由认为它是一种人类致癌物。(NCI05) Qeios·定义,2020年2月7日
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Thiourea. Isoprene. Erionite. Diethyl sulfate. Methoxsalen with ultraviolet A therapy.
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