Mohammad Mainuddin Molla, E. Rahman, A. Khatun, Md. Faridul Islam, Md. Zashim Uddin, Md. Akram Ullah, M. Saha, M. Miaruddin
{"title":"Color Retention and Extension of Shelf Life of Litchi Fruit in Response to Storage and Packaging Technique","authors":"Mohammad Mainuddin Molla, E. Rahman, A. Khatun, Md. Faridul Islam, Md. Zashim Uddin, Md. Akram Ullah, M. Saha, M. Miaruddin","doi":"10.3923/AJFT.2017.322.331","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":7562,"journal":{"name":"American Journal of Food Technology","volume":"86 1","pages":"322-331"},"PeriodicalIF":0.0000,"publicationDate":"2017-05-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"5","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"American Journal of Food Technology","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.3923/AJFT.2017.322.331","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}