And interpretation of ducks embryo development

K. Todoroski, A. Ezhkova, V. Ezhkov, R. Volkov
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Abstract

It is well known that the brooding period, the size of the chicks and their maturity during the hatching period are significantly depend on the species of birds and closely related to the genetic factors and environmental conditions. The investigation of embryonic development on the model of poultry hatching eggs is a vivid effective, readily accessible and budget-oriented method. The article presents data on the use of instru ments and equipment (ovarioscope, incubator), characterizes the mode of duck eggs brooding, shows the methods used in the investigation of incubated eggs - ovaroscopy, anatomization and morphometry. The aim of the research was to visualize the embryonal development of ducks and interpret the obtained data. The goals of our research were 1) to obtain daily photos of embryonic development; 2) to describe daily visible changes in development, to weigh and measure the embryos. The pictures of anatomized embryos of Peking meat breed ducks, which obtained by photographing in the period from 1st to 27th days of incubation, are presented in our article. The research shows the formation and increasing in the size of cicatricle in the early stages of incubation in the period from 1st to 4th days of its development and describes the pictures of cardiovascular system formation and the branching of the capillary network from the 4th day of incubation. There are the data on the formation and development of the first rudimentary feathers on the tail on the 10th day, the formation of claws on the 12th day and the formation of egg tooth on the 14th day of incubation. It is established that on the 21st day there is no albumen in the egg and the yolk is becoming compact. On the 22nd day, the yolk begins to retract into the abdominal cavity, on the 25th day, the yolk sac with its contents is retracted into the abdominal cavity by 2/3, the eyes of the embryo begin to open. On the 27th day of incubation, the embryo is formed, the yolk sac is completely retracted into the abdominal cavity, and the eggshell pecking begins. The article presents the data on the morphometry of embryos, showing their mass and length growth during the incubation period
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以及鸭胚发育的解释
众所周知,雏鸟的孵蛋期、雏鸟的大小和孵化期的成熟度与鸟类的种类有很大的关系,并与遗传因素和环境条件密切相关。在家禽孵蛋模型上研究胚胎发育是一种生动、有效、容易获得和以预算为导向的方法。本文介绍了仪器设备(卵巢镜、培养箱)的使用情况,介绍了鸭蛋的孵化方式,介绍了对孵化蛋进行调查的方法——卵巢镜、解剖和形态测定法。该研究的目的是可视化鸭的胚胎发育,并解释所获得的数据。我们的研究目标是1)获取胚胎发育的日常照片;2)描述发育过程中每天可见的变化,给胚胎称重和测量。本文报道了北京肉鸭在孵化第1 ~ 27天的胚胎解剖照片。研究表明,在孵育早期,即在其发育的第1 ~ 4天,环袢的形成和大小的增加,并描述了从孵育第4天开始的心血管系统形成和毛细血管网络分支的图片。有孵化第10天尾巴上第一批初级羽毛的形成和发育,第12天爪子的形成,第14天蛋齿的形成。结果表明,在第21天,鸡蛋中没有蛋白,蛋黄变得致密。第22天,卵黄开始缩回腹腔,第25天,卵黄囊及其内容物缩回腹腔2/3,胚胎的眼睛开始张开。孵化第27天,胚胎形成,卵黄囊完全缩回腹腔,开始啄蛋壳。本文介绍了胚胎的形态测量数据,显示了胚胎在孵化期间的质量和长度生长
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