L. M. Shkaraputa, L. L. Mitrokhina, L. Tyshchenko, L. Shevchenko, I. P. Моrozova
{"title":"Quantitative patterns during the amidation of triacylglycerols of vegetable oils","authors":"L. M. Shkaraputa, L. L. Mitrokhina, L. Tyshchenko, L. Shevchenko, I. P. Моrozova","doi":"10.15407/kataliz2019.28.044","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":9649,"journal":{"name":"Catalysis and Petrochemistry","volume":"26 1","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2019-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Catalysis and Petrochemistry","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.15407/kataliz2019.28.044","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}