Pub Date : 2009-06-01DOI: 10.1016/S1138-0322(09)71733-X
Nahyr Schinca
{"title":"El estado de la inseguridad alimentaria en el mundo","authors":"Nahyr Schinca","doi":"10.1016/S1138-0322(09)71733-X","DOIUrl":"10.1016/S1138-0322(09)71733-X","url":null,"abstract":"","PeriodicalId":100021,"journal":{"name":"Actividad Dietética","volume":"13 2","pages":"Pages 49-50"},"PeriodicalIF":0.0,"publicationDate":"2009-06-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://sci-hub-pdf.com/10.1016/S1138-0322(09)71733-X","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"75795623","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2009-06-01DOI: 10.1016/S1138-0322(09)71738-9
Manuel Moñino , Eduard Baladia , Iva Marques , Francesc Miret , Giuseppe Russolillo , Andreu Farran , Alfredo Martínez , Iciar Astiasarán , Jordi Salas , Andreu Palou , Juan M. Ballesteros , Joan Bonany , Margarita Alonso , Isabel Polanco , Lola Romero de Ávila , Jesús Campos , José Pérez , Antonio Agudo , Rafael Boix , Graciela García , Pilar Cervera
The establishment of a consensus for the recommendations on rations of fresh, dried or dehydrated fruit and vegetable consumption, as well as products based on them, is an objective and a priority of the Association for Promoting Fruit and Vegetable Consumption, “5 a day”. The “5 a day” Scientific Committee created in October, 2005 as the Assessing Organ in matters of Diet, Nutrition and Dietetics, has created a Master Document in which the basic criteria and parameters to be taken into account for assessing and evaluating all food products proposed to be included in the fruit and vegetable consumption recommendations “5 a day” in Spain have been revised, and a consensus has been reached on them. Avoiding an evaluation based on single cases, the application of the Master Document by the Association helps to select the food products included in the “5 a day” message, for it is based on legal, technological, nutritional, dietary and health-promoting criteria. This article is an adaptation of the Master Document to be published in the Actividad Dietética journal.
{"title":"Criterios y parámetros básicos para la evaluación de alimentos candidatos a incluirlos en las recomendaciones de consumo de frutas y hortalizas “5 al día”: el Documento Director","authors":"Manuel Moñino , Eduard Baladia , Iva Marques , Francesc Miret , Giuseppe Russolillo , Andreu Farran , Alfredo Martínez , Iciar Astiasarán , Jordi Salas , Andreu Palou , Juan M. Ballesteros , Joan Bonany , Margarita Alonso , Isabel Polanco , Lola Romero de Ávila , Jesús Campos , José Pérez , Antonio Agudo , Rafael Boix , Graciela García , Pilar Cervera","doi":"10.1016/S1138-0322(09)71738-9","DOIUrl":"10.1016/S1138-0322(09)71738-9","url":null,"abstract":"<div><p>The establishment of a consensus for the recommendations on rations of fresh, dried or dehydrated fruit and vegetable consumption, as well as products based on them, is an objective and a priority of the Association for Promoting Fruit and Vegetable Consumption, “5 a day”. The “5 a day” Scientific Committee created in October, 2005 as the Assessing Organ in matters of Diet, Nutrition and Dietetics, has created a Master Document in which the basic criteria and parameters to be taken into account for assessing and evaluating all food products proposed to be included in the fruit and vegetable consumption recommendations “5 a day” in Spain have been revised, and a consensus has been reached on them. Avoiding an evaluation based on single cases, the application of the Master Document by the Association helps to select the food products included in the “5 a day” message, for it is based on legal, technological, nutritional, dietary and health-promoting criteria. This article is an adaptation of the Master Document to be published in the Actividad Dietética journal.</p></div>","PeriodicalId":100021,"journal":{"name":"Actividad Dietética","volume":"13 2","pages":"Pages 75-82"},"PeriodicalIF":0.0,"publicationDate":"2009-06-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://sci-hub-pdf.com/10.1016/S1138-0322(09)71738-9","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"56686900","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2009-06-01DOI: 10.1016/S1138-0322(09)71740-7
{"title":"Revisión de revistas científicas de dietética y nutrición","authors":"","doi":"10.1016/S1138-0322(09)71740-7","DOIUrl":"https://doi.org/10.1016/S1138-0322(09)71740-7","url":null,"abstract":"","PeriodicalId":100021,"journal":{"name":"Actividad Dietética","volume":"13 2","pages":"Pages 86-89"},"PeriodicalIF":0.0,"publicationDate":"2009-06-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://sci-hub-pdf.com/10.1016/S1138-0322(09)71740-7","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"137006417","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2009-06-01DOI: 10.1016/S1138-0322(09)71742-0
Leila Pérez Venturino, Víctor M. Rodríguez Rivera, María del Puy Portillo Baquedano
{"title":"Guía práctica de la alimentación saludable","authors":"Leila Pérez Venturino, Víctor M. Rodríguez Rivera, María del Puy Portillo Baquedano","doi":"10.1016/S1138-0322(09)71742-0","DOIUrl":"10.1016/S1138-0322(09)71742-0","url":null,"abstract":"","PeriodicalId":100021,"journal":{"name":"Actividad Dietética","volume":"13 2","pages":"Pages 92-93"},"PeriodicalIF":0.0,"publicationDate":"2009-06-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://sci-hub-pdf.com/10.1016/S1138-0322(09)71742-0","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"74083019","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2009-06-01DOI: 10.1016/S1138-0322(09)71741-9
Víctor M. Rodríguez Rivera, Edurne Simón Magro
{"title":"Bases de la alimentación humana","authors":"Víctor M. Rodríguez Rivera, Edurne Simón Magro","doi":"10.1016/S1138-0322(09)71741-9","DOIUrl":"10.1016/S1138-0322(09)71741-9","url":null,"abstract":"","PeriodicalId":100021,"journal":{"name":"Actividad Dietética","volume":"13 2","pages":"Pages 90-91"},"PeriodicalIF":0.0,"publicationDate":"2009-06-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://sci-hub-pdf.com/10.1016/S1138-0322(09)71741-9","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"74243429","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2009-06-01DOI: 10.1016/S1138-0322(09)71736-5
Giuseppe Russolillo , Eduard Baladia , Manuel Moñino , María Colomer , Marta García , Julio Basulto , Iva Marques , Nancy Babio , Maria Manera , Pilar Cervera
The purpose of this document is to justify including the dietician-nutritionist in the multi-disciplinary, specialist and public health primary care teams which give integrated health care based on their particular role in promoting, preventing, treating and rehabilitating diseases that prevail in Spain, thereby benefiting the citizens’ individual and collective health.
{"title":"Incorporación del dietista-nutricionista en el Sistema Nacional de Salud (SNS): Declaración de Postura de la Asociación Española de Dietistas-Nutricionistas (AEDN)","authors":"Giuseppe Russolillo , Eduard Baladia , Manuel Moñino , María Colomer , Marta García , Julio Basulto , Iva Marques , Nancy Babio , Maria Manera , Pilar Cervera","doi":"10.1016/S1138-0322(09)71736-5","DOIUrl":"10.1016/S1138-0322(09)71736-5","url":null,"abstract":"<div><p>The purpose of this document is to justify including the dietician-nutritionist in the multi-disciplinary, specialist and public health primary care teams which give integrated health care based on their particular role in promoting, preventing, treating and rehabilitating diseases that prevail in Spain, thereby benefiting the citizens’ individual and collective health.</p></div>","PeriodicalId":100021,"journal":{"name":"Actividad Dietética","volume":"13 2","pages":"Pages 62-69"},"PeriodicalIF":0.0,"publicationDate":"2009-06-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://sci-hub-pdf.com/10.1016/S1138-0322(09)71736-5","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"89426358","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2009-03-01DOI: 10.1016/S1138-0322(09)71393-8
A. R. Merlos, Rita Bonet Bolós
{"title":"Revisión del manejo dietético y nutricional de los pacientes con esclerosis lateral amiotrófica","authors":"A. R. Merlos, Rita Bonet Bolós","doi":"10.1016/S1138-0322(09)71393-8","DOIUrl":"https://doi.org/10.1016/S1138-0322(09)71393-8","url":null,"abstract":"","PeriodicalId":100021,"journal":{"name":"Actividad Dietética","volume":"57 1","pages":"10-16"},"PeriodicalIF":0.0,"publicationDate":"2009-03-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"85033853","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2009-03-01DOI: 10.1016/S1138-0322(09)71391-4
Nahyr Schinca
{"title":"Una situación para racionalizar","authors":"Nahyr Schinca","doi":"10.1016/S1138-0322(09)71391-4","DOIUrl":"https://doi.org/10.1016/S1138-0322(09)71391-4","url":null,"abstract":"","PeriodicalId":100021,"journal":{"name":"Actividad Dietética","volume":"13 1","pages":"Pages 1-2"},"PeriodicalIF":0.0,"publicationDate":"2009-03-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://sci-hub-pdf.com/10.1016/S1138-0322(09)71391-4","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"91598823","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2009-03-01DOI: 10.1016/S1138-0322(09)71396-3
Silvia Bañares Vilella
{"title":"Las declaraciones alimentarias en la Unión Europea: una somera aproximación jurídica","authors":"Silvia Bañares Vilella","doi":"10.1016/S1138-0322(09)71396-3","DOIUrl":"https://doi.org/10.1016/S1138-0322(09)71396-3","url":null,"abstract":"","PeriodicalId":100021,"journal":{"name":"Actividad Dietética","volume":"13 1","pages":"31-34"},"PeriodicalIF":0.0,"publicationDate":"2009-03-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"85172600","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
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