饮食的社会神经科学:特刊导言。

IF 3.9 2区 医学 Q2 NEUROSCIENCES Social cognitive and affective neuroscience Pub Date : 2023-01-09 DOI:10.1093/scan/nsac060
Peter A Hall, Edmund Rolls, Elliot Berkman
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The social neuroscience of eating: an introduction to the special issue.
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来源期刊
CiteScore
6.80
自引率
4.80%
发文量
62
审稿时长
4-8 weeks
期刊介绍: SCAN will consider research that uses neuroimaging (fMRI, MRI, PET, EEG, MEG), neuropsychological patient studies, animal lesion studies, single-cell recording, pharmacological perturbation, and transcranial magnetic stimulation. SCAN will also consider submissions that examine the mediational role of neural processes in linking social phenomena to physiological, neuroendocrine, immunological, developmental, and genetic processes. Additionally, SCAN will publish papers that address issues of mental and physical health as they relate to social and affective processes (e.g., autism, anxiety disorders, depression, stress, effects of child rearing) as long as cognitive neuroscience methods are used.
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