{"title":"鲜染谷物革兰氏品种蛋白质抗斑疹胼胝质的生化试验","authors":"Priyanka Sachan, S. Srivastava, Nidhi Srivstasva","doi":"10.54105/ijz.c2903.041322","DOIUrl":null,"url":null,"abstract":"The maximum present of protein was recorded PUSA-256(24.67) at par by KGD – 1168, Pant G-186, Kw-168 having 24.32, 23.42, and 23.67 percent respectively. The infected grain by Callosobruchus maculatus minimum KPG-59 (21.06) and maximum infected grain protein PUSA – 256 (25.07) percent. The fresh grain protein was found PUSA-256 (24.67) and minimum KPG-59(21.06).","PeriodicalId":158034,"journal":{"name":"Indian Journal of Advanced Zoology","volume":"33 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2022-04-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Bio- Chemical test on Gram Varieties Protein of Fresh and Infected Grain Against Callosobruchns Maculatus\",\"authors\":\"Priyanka Sachan, S. Srivastava, Nidhi Srivstasva\",\"doi\":\"10.54105/ijz.c2903.041322\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"The maximum present of protein was recorded PUSA-256(24.67) at par by KGD – 1168, Pant G-186, Kw-168 having 24.32, 23.42, and 23.67 percent respectively. The infected grain by Callosobruchus maculatus minimum KPG-59 (21.06) and maximum infected grain protein PUSA – 256 (25.07) percent. The fresh grain protein was found PUSA-256 (24.67) and minimum KPG-59(21.06).\",\"PeriodicalId\":158034,\"journal\":{\"name\":\"Indian Journal of Advanced Zoology\",\"volume\":\"33 1\",\"pages\":\"0\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2022-04-30\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Indian Journal of Advanced Zoology\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.54105/ijz.c2903.041322\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Indian Journal of Advanced Zoology","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.54105/ijz.c2903.041322","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
Bio- Chemical test on Gram Varieties Protein of Fresh and Infected Grain Against Callosobruchns Maculatus
The maximum present of protein was recorded PUSA-256(24.67) at par by KGD – 1168, Pant G-186, Kw-168 having 24.32, 23.42, and 23.67 percent respectively. The infected grain by Callosobruchus maculatus minimum KPG-59 (21.06) and maximum infected grain protein PUSA – 256 (25.07) percent. The fresh grain protein was found PUSA-256 (24.67) and minimum KPG-59(21.06).
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