Ni'matul Udzma, Gusti Haqiqiansyah, Komsanah Sukarti
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引用次数: 0
摘要
本研究的目的是确定Sumber Sari Makmur Pokdakan成员可读性的影响因素、可读性的分类水平、被调查者特征的相关性、交流要素以及可读性的创新特征。这项研究于2017年1月至2月在库泰卡尔塔尼加拉州Loa Kulu的Sumber Sari村进行。采用抽样方法对11名调查对象进行普查。采用观察法、问卷调查法和访谈法收集数据,并采用李克特量表对班级持续间隔进行分析,采用IBM SPSS Statistics 20进行Rank Spearman相关分析。结果表明,影响易读性的因素是传播性因素和创新性特征。这些因素具有显著的相关性。通信的主要要素是源、消息和信道。创新的显著特征是相对优势、兼容性和复杂性。因此,Pokdakan Sumber Sari Makmur成员的可读性水平为81.82%,为高类别,18.18%为中等类别。
DIFUSI INOVASI ENZIM PAPAIN TERHADAP MINAT ANGGOTA KELOMPOK PEMBUDIDAYA IKAN (POKDAKAN) SUMBER SARI MAKMUR DI KECAMATAN LOA KULU KABUPATEN KUTAI KARTANEGARA
The purpose of this research were determined the influence factors of readability, the classified level of readability, the correlation of respondent characteristic, the elements of communication, and also the characteristic of innovation of readability of Pokdakan members in Sumber Sari Makmur.
This research was conducted since January to February 2017 in Sumber Sari Village, Loa Kulu, Kutai Kartanegara. The sampling method was used census to 11 respondent. The data was collected by observation, questionnaire and interview also it was analyzed by likert scale for the class interval continuing by Rank Spearman correlation with IBM SPSS Statistics 20.
The result was obtained the influence factors of readability are the elements of communication and characteristics of innovation. That factors had significant correlation. The significant element of communication were described in source, message, and channel. The significant characteristics of innovation were relative advantage, compability and complexity. Thus, the level of readability of Pokdakan Sumber Sari Makmur members is 81.82% as showed as high and 18.18% as showed as moderate category.