Vinezia Sri Wahyuni, S. Etika
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摘要

——利用甘薯淀粉(Ipomoea batatas L)作为原料,在添加增塑剂甘油的情况下,成功地进行了塑料生物降解的研究。研究了增塑剂甘油的添加对甘薯淀粉生物降解塑料的力学、物理、生物降解和结构性能的影响。本研究是一项实验研究,通过改变甘油的量多达0毫升、0、2毫升、0、4毫升、0、6毫升、0、8毫升和1毫升。制造塑料的过程在70℃的温度下进行15分钟。结果表明,甘油添加量越多,塑料的含水率百分比值越大,降解能力越强。添加1ml甘油的可生物降解塑料,降解速度较快,6天的质量损失率为83812%。当添加0.04 mL 8,91 Mpa的甘油时,获得最大拉伸强度。在未添加甘油的情况下,塑料的FTIR光谱显示出几乎相同的峰,而添加甘油后,塑料中含有的官能团包括O-H、C-O、N-H和C-H。
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Pemanfaatan Pati Ubi Jalar (Ipomoea batatas L.) Sebagai Bahan Baku Pembuatan Plastik Biodegradable dengan Penambahan Plasticizer Gliserol
— Research on the utilization of sweet potato starch ( Ipomoea batatas L) as a raw material for making plastics biodegradable with the addition of plasticizer glycerol has been successfully carried out. The purpose of this study was to determine the effect of adding plasticizer glycerol to the mechanical, physical, biodegradable and structural properties of plastic biodegradable from sweet potato starch. This research is an experimental study by varying the amount of glycerol as much as 0 mL, 0,2 mL, 0,4 mL, 0,6 mL, 0,8 mL, and 1 mL. The process of making plastic is carried out at a temperature of 70 o C for 15 minutes. The results show that the more glycerol added, the greater the percentage value of water content and the ability of the plastic to be degraded. Plastic Biodegradable with the addition of 1 mL of glycerol has the ability to degrade faster for 6 days with a mass loss percentage of 83,812%. The maximum tensile strength was obtained from the addition of 0,4 mL of glycerol of 8,91 Mpa. The FTIR spectra showed almost the same peaks between plastics without the addition of glycerol and with the addition of glycerol, the functional groups contained in the plastics included O-H, C-O, N-H, and C-H.
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