匈牙利食品工业有助于使社会福利工作合理化

{"title":"匈牙利食品工业有助于使社会福利工作合理化","authors":"","doi":"10.1515/9783112488102-011","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":119257,"journal":{"name":"Ernährungsforschung Band 23, Heft 2","volume":"50 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"1978-12-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Beitrag der ungarischen Konservenindustrie zur Rationalisierung der Arbeit in der gesellschaftlichen Speisenwirtschaft\",\"authors\":\"\",\"doi\":\"10.1515/9783112488102-011\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"\",\"PeriodicalId\":119257,\"journal\":{\"name\":\"Ernährungsforschung Band 23, Heft 2\",\"volume\":\"50 1\",\"pages\":\"0\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"1978-12-31\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Ernährungsforschung Band 23, Heft 2\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.1515/9783112488102-011\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Ernährungsforschung Band 23, Heft 2","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1515/9783112488102-011","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}