氯霉唑与某些d-金属化合物及有机酸的相互作用

Nina Skorik, Irina Kurzina, Vladislav Korostelev, Dmitriy Fedorishin, Vladimir Kozik
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摘要

在水-乙醇或乙醇溶液AgNO3、H[AuCl4]和CuCl2以及微溶铜(II)盐Cu(C6H4NO2)2·H2O、Cu(C7H5O2)2∙3H2O和CuC7H4O3∙H2O的水悬浮液与pH为~(5.0 ~ 5.5)的氯三唑乙醇溶液相互作用过程中,合成了[Ag(C22H17ClN2)2]NO3·2H2O、[Au(C22H17ClN2)Cl3]、[Cu(C22H17ClN2)2Cl2]、Cu(C22H17ClN2)4(C6H4NO2)2、Cu(C22H17ClN2)4(c7h4o2)2和Cu(C22H17ClN2)3(C7H4O3)·2H2O等化合物。它们通过元素、热、热重和红外光谱分析方法进行表征。结果表明,[Ag(C22H17ClN2)2]NO3·2H2O配合物对酿酒酵母的抑菌活性高于AgNO3和C22H17ClN2。从含有烟碱、苯甲酸、水杨酸、叶酸和氯三唑(pH为4.5-6.0)的水和水乙醇悬浮液中得到组成为C22H17ClN2·C6H5NO2、C22H17ClN2·C7H6O2、2C22H17ClN2·C7H6O3和2C22H17ClN2·C19H19O6N7·H2O的共晶/盐。用热重法、红外光谱法对这些共晶和盐进行了研究。得到了粉末的衍射图。评估了pKa组分差异对形成共晶/盐的能力的影响。
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Interactions of Clotrimazole with Certain d-Metal Compounds and with Organic Acids
During the interaction of aqueous-ethanol or ethanol solutions AgNO3, H[AuCl4], and CuCl2, as well as aqueous suspensions of slightly soluble copper(II) salts Cu(C6H4NO2)2·H2O, Cu(C7H5O2)2∙3H2O, and CuC7H4O3∙H2O with the ethanol solution of clotrimazole at pH of ~(5.0–5.5), the [Ag(C22H17ClN2)2]NO3·2H2O, [Au(C22H17ClN2)Cl3], [Cu(C22H17ClN2)2Cl2]·5H2O, Cu(C22H17ClN2)4(C6H4NO2)2, Cu(C22H17ClN2)4(C7H5O2)2, and Cu(C22H17ClN2)3(C7H4O3)·2H2O compounds are synthesised. They are characterised by elemental, thermal, thermogravimetric, and IR spectroscopic methods of analysis. The [Ag(C22H17ClN2)2]NO3·2H2O complex was shown to have a higher antimycotic activity against Saccharomyces cerevisiae fungi than that of AgNO3 and C22H17ClN2. Cocrystals/salts of the composition C22H17ClN2·C6H5NO2, C22H17ClN2·C7H6O2, 2C22H17ClN2·C7H6O3, and 2C22H17ClN2·C19H19O6N7·H2O are obtained from aqueous and aqueous ethanol suspensions containing nicotinic, benzoic, salicylic, and folic acids and clotrimazole (pH is 4.5–6.0). These cocrystals and salts were studied usin thermogravimetric, IR-spectroscopic methods. Diffraction patterns of the powders were obtained. The influence of the difference in the pKa components on the ability to form cocrystals/salts was assessed.
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