4种海洋鱼和3种咸水鱼蒸提白蛋白的SDS-PAGE蛋白谱

Q2 Agricultural and Biological Sciences Biodiversitas Pub Date : 2023-08-02 DOI:10.13057/biodiv/d240740
NUR FATMA, METUSALACH METUSALACH, NURPUDJI ASTUTI TASLIM, MALA NURILMALA
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The purpose of this study was to determine the molecular weight of the albumin proteins extracted by water bath steaming from four marine fishes (Indian scad Decapterus russelli, short-bodied mackerel Rastrelliger brachysoma, goldband fusilier Pterocaesio chrysozona, Japanese threadfin bream Nemipterus japonicus) and three brackish-water fishes (white-lipped eel catfish Paraplotosus albilabris, barramundi Lates calcarifer, milkfish Chanos chanos). The method used was Sodium Dodecyl Sulfate Polyacrylamide Gel Electrophoresis (SDS-PAGE) electrophoresis. Each sample was steamed in a water bath at 50°C for 30 minutes to obtain the crude extract's optimal yield and albumin content. The molecular weights of each protein band were analyzed using the Photocapt application, visualized and tabulated, and analyzed descriptively. Indian scad had six protein bands with three major (48 kD, 37 kD, 32 kD) and three minor bands (66 kD, 25 kD, 15 kD). 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引用次数: 0

摘要

摘要刘建军,刘建军,刘建军,等。4种海洋鱼和3种咸水鱼蒸提白蛋白的SDS-PAGE蛋白谱。生物多样性24:4027-4033。黑头鱼是一种被认为是鱼蛋白的最佳来源的鱼。然而,对黑头鱼白蛋白的需求和开发的增加并没有伴随着可持续的黑头鱼资源的可用性。自然界的黑头鱼种群继续减少,迄今为止进行的养殖努力没有取得令人满意的结果。因此,有必要寻找鱼类白蛋白的替代来源。本研究的目的是测定水浴蒸煮法从4种海洋鱼类(印度鲭鱼Decapterus russelli、短体鲭鱼Rastrelliger brachysoma、金带fusilier Pterocaesio chrysozona、日本梭子鱼Nemipterus japonicus)和3种咸水鱼类(白唇鳗鲶鱼Paraplotosus albilabris、barramundi Lates calcarifer、目鱼Chanos Chanos)中提取的白蛋白蛋白的分子量。方法为十二烷基硫酸钠聚丙烯酰胺凝胶电泳(SDS-PAGE)。每个样品在50°C水浴中蒸30分钟,以获得粗提物的最佳收率和白蛋白含量。使用photocap应用程序分析每个蛋白带的分子量,可视化和制表,并进行描述性分析。印度鳕鱼有6条蛋白带,其中3条主要(48 kD、37 kD、32 kD), 3条次要(66 kD、25 kD、15 kD)。短体鲭鱼有一条主要的蛋白带(26 kD)。金带火枪有1个大带(33 kD)和4个小带(50 kD、69 kD、57 kD、26 kD)。日本梭子鱼有1个主要带(62 kD)和3个次要带(171 kD、72 kD、26 kD)。白唇鳗鲶鱼有两个主要条带(41、34 kD)和两个次要条带(70、26 kD)。Barramundi有1个大条带(26 kD)和2个小条带(171 kD, 87 kD)。遮目鱼有1个主要带(41 kD)和4个次要带(333 kD、135 kD、31 kD、25 kD)。希望这项研究将提供信息,哪些鱼有潜力作为鱼白蛋白的来源,就蛋白质组成而言,类似于黑头鱼,因此所提供的特性与黑头鱼的白蛋白相同。
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SDS-PAGE protein profile of albumin extracted by steaming from four marine and three brackish-water fishes
Abstract. Fatma N, Metusalach, Taslim NA, Nurilmala M. 2023. SDS-PAGE protein profile of albumin extracted by steaming from four marine and three brackish-water fishes. Biodiversitas 24: 4027-4033. Snakehead fish is a type of fish that has been known as the best source of fish albumin. However, the increasing demand for and exploitation of snakehead fish albumin is not accompanied by the availability of sustainable snakehead fish stocks. Snakehead fish stocks in nature continue to experience depletion and cultivation efforts that have been carried out so far have not yielded satisfactory results. For this reason, it is necessary to find alternative sources of fish albumin. The purpose of this study was to determine the molecular weight of the albumin proteins extracted by water bath steaming from four marine fishes (Indian scad Decapterus russelli, short-bodied mackerel Rastrelliger brachysoma, goldband fusilier Pterocaesio chrysozona, Japanese threadfin bream Nemipterus japonicus) and three brackish-water fishes (white-lipped eel catfish Paraplotosus albilabris, barramundi Lates calcarifer, milkfish Chanos chanos). The method used was Sodium Dodecyl Sulfate Polyacrylamide Gel Electrophoresis (SDS-PAGE) electrophoresis. Each sample was steamed in a water bath at 50°C for 30 minutes to obtain the crude extract's optimal yield and albumin content. The molecular weights of each protein band were analyzed using the Photocapt application, visualized and tabulated, and analyzed descriptively. Indian scad had six protein bands with three major (48 kD, 37 kD, 32 kD) and three minor bands (66 kD, 25 kD, 15 kD). Shortbodied mackerel had one major protein band (26 kD). Goldband fusilier had one major (33 kD) and four minor bands (50 kD, 69 kD, 57 kD, 26 kD). Japanese threadfin bream had one major (62 kD) and three minor bands (171 kD, 72 kD, 26 kD). White-lipped eel catfish had two major (41 kD, 34 kD and two minor bands (70 kD, 26 kD). Barramundi had one major (26 kD) and two minor bands (171 kD, 87 kD). Milkfish had one major (41 kD) and four minor bands (333 kD, 135 kD, 31 kD, 25 kD). It is hoped that this research will provide information on which fish have the potential as a source of fish albumin in terms of protein composition which resembles snakehead fish so that the properties provided are as good as albumin from snakehead fish.
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Biodiversitas
Biodiversitas Agricultural and Biological Sciences-Animal Science and Zoology
CiteScore
2.80
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0.00%
发文量
471
审稿时长
6 weeks
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