哈萨克斯坦北部不同基因型阿伯丁-安格斯奶牛的育种品质

Pavel Shevchenko, Raushan Rychshanova, Kulyay Suleimanova, Zhanaidar Bermukhametov, Jan Miciński, Inna Brel-Kisselevа
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引用次数: 0

摘要

在哈萨克斯坦共和国,阿伯丁-安格斯品种的牛被广泛用于增加育种核心的数量和牛肉产量,并提高其质量。本研究的目的是研究阿伯丁-安格斯牛在Kostanay地区(哈萨克斯坦共和国北部地区)条件下的繁殖和适应品质。为了实现这一目标,我们研究了进口阿伯丁-安格斯奶牛的育种品质及其育种利用作为未来后代生产力形成的因素。在哈萨克斯坦北部的条件下,根据原产国研究了该品种的育种品质。这项工作的实验部分于2019-2022年进行。分为两组:第一组(n = 288头)哈萨克种猪,第二组(n = 100头)爱沙尼亚种猪,在Kostanay地区“Kolos-firma”LLP相同的饲养和养护条件下生长。根据所有考虑的育种品质,在爱沙尼亚育种的牛中观察到优势。
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Breeding Qualities of Aberdeen-Angus Cows of Different Genotypes in Northern Kazakhstan
The Aberdeen-Angus breed of cattle is widely used to increase the number of breeding cores and beef production volumes and improve its quality in the Republic of Kazakhstan. The purpose of the research is to study the breeding and adaptive qualities of Aberdeen-Angus cattle in the conditions of the Kostanay region (Northern region of the Republic of Kazakhstan). To achieve this goal, we studied the breeding qualities of imported breeding stock Aberdeen-Angus cows and their breeding use as factors in the formation of productivity in future offspring. In the conditions of Northern Kazakhstan, the breeding qualities of this breed were studied depending on the country of origin. The experimental part of the work was carried out in 2019-2022. Two groups were formed: Group I (n = 288 heads) Kazakh breeding and Group II (n = 100 heads) Estonian breeding, which was grown under the same conditions of feeding and maintenance in "Kolos-firma” LLP of Kostanay region. According to all the considered breeding qualities, superiority was observed in cattle of Estonian breeding.
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来源期刊
CiteScore
1.90
自引率
0.00%
发文量
29
期刊介绍: American Journal of Animal and Veterinary Sciences, a quarterly, peer reviewed publication and is dedicated for publication of research articles in the field of biology of animals and with the scientific understanding of how animals work: from the physiology and biochemistry of tissues and major organ systems down to the structure and function of bio molecules and cells; particular emphasis would given to the studies of growth, reproduction, nutrition and lactation of farm and companion animals and how these processes may be optimized to improve animal re- productivity, health and welfare. Articles in support areas, such as genetics, soils, agricultural economics and marketing, legal aspects and the environment also are encouraged. AJAVS is an important source of researcher to study articles on protection of animal production practices, herd health and monitoring the spread of disease and prevention in both domestic and wild animals.
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