{"title":"生物技术上重要的真菌亚门saccharomycotina的基因组信息高阶分类-补充文件","authors":"M. Groenewald","doi":"10.3114/sim.2023.105.01_supp","DOIUrl":null,"url":null,"abstract":"Lv:0:53:http://www.w3.org/1999/02/22-rdf-syntax-ns#XMLLiteral<xhtml:span xmlns:xhtml=\"http://www.w3.org/1999/xhtml\" xml:lang=\"en\">Supplementary files to this article: Fig S1, Tables S1-S3.</xhtml:span>","PeriodicalId":22036,"journal":{"name":"Studies in Mycology","volume":null,"pages":null},"PeriodicalIF":14.1000,"publicationDate":"2023-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"4","resultStr":"{\"title\":\"A genome-informed higher rank classification of the biotechnologically important fungal subphylum Saccharomycotina-Supplementary files\",\"authors\":\"M. Groenewald\",\"doi\":\"10.3114/sim.2023.105.01_supp\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"Lv:0:53:http://www.w3.org/1999/02/22-rdf-syntax-ns#XMLLiteral<xhtml:span xmlns:xhtml=\\\"http://www.w3.org/1999/xhtml\\\" xml:lang=\\\"en\\\">Supplementary files to this article: Fig S1, Tables S1-S3.</xhtml:span>\",\"PeriodicalId\":22036,\"journal\":{\"name\":\"Studies in Mycology\",\"volume\":null,\"pages\":null},\"PeriodicalIF\":14.1000,\"publicationDate\":\"2023-01-01\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"4\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Studies in Mycology\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.3114/sim.2023.105.01_supp\",\"RegionNum\":1,\"RegionCategory\":\"生物学\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q1\",\"JCRName\":\"MYCOLOGY\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Studies in Mycology","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.3114/sim.2023.105.01_supp","RegionNum":1,"RegionCategory":"生物学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q1","JCRName":"MYCOLOGY","Score":null,"Total":0}
期刊介绍：
The international journal Studies in Mycology focuses on advancing the understanding of filamentous fungi, yeasts, and various aspects of mycology. It publishes comprehensive systematic monographs as well as topical issues covering a wide range of subjects including biotechnology, ecology, molecular biology, pathology, and systematics. This Open-Access journal offers unrestricted access to its content.
Each issue of Studies in Mycology consists of around 5 to 6 papers, either in the form of monographs or special focused topics. Unlike traditional length restrictions, the journal encourages submissions of manuscripts with a minimum of 50 A4 pages in print. This ensures a thorough exploration and presentation of the research findings, maximizing the depth of the published work.
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