通过直接注入离子配对试剂分析肉类和细胞培养基中的氨基糖苷类抗生素

{"title":"通过直接注入离子配对试剂分析肉类和细胞培养基中的氨基糖苷类抗生素","authors":"Kyung-Ho Park, Song-Yi Gu, Geon-Woo Park, Jong-Jib Kim, Jong-soo Lee, Sang-gu Kim, Sang-Yun Lee, Hyang Sook Chun","doi":"10.13103/jfhs.2023.38.5.319","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":15861,"journal":{"name":"Journal of Food Hygiene and Safety","volume":"99 1","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2023-10-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Analysis of Aminoglycoside Antibiotics in Meat and Cell Culture Medium Coupled with Direct Injection of an Ion-pairing Reagent\",\"authors\":\"Kyung-Ho Park, Song-Yi Gu, Geon-Woo Park, Jong-Jib Kim, Jong-soo Lee, Sang-gu Kim, Sang-Yun Lee, Hyang Sook Chun\",\"doi\":\"10.13103/jfhs.2023.38.5.319\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"\",\"PeriodicalId\":15861,\"journal\":{\"name\":\"Journal of Food Hygiene and Safety\",\"volume\":\"99 1\",\"pages\":\"\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2023-10-30\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Journal of Food Hygiene and Safety\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.13103/jfhs.2023.38.5.319\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Journal of Food Hygiene and Safety","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.13103/jfhs.2023.38.5.319","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}