与牛的胃肠道蠕虫抵抗力和生产性能有关的表观遗传学研究

Isabela de Almeida Cipriano, Giordani Mascoli de Favare, Tábata Alves do Carmo, Mateus Oliveira Mena, Daniel Vitor Ferreira Vicari, Fernanda Calazans Pagnozzi, Tiago Marolato Pacheco, Maria Gabriela Fontanetti Rodrigues, Bruno Ettore Pavan, Ricardo Velludo Gomes de Soutello
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摘要

这项研究的目的是描述一群 73 头内洛尔母牛的特征,确定它们对胃肠道蠕虫的抵抗力、复原力和易感动物,并将这些动物 DNA 的全局甲基化与蠕虫病程度和影响生产性能的因素联系起来。对每克粪便中的虫卵进行个体计数(EPG)、进行粪便培养以鉴定性别、称重和抽血以测定 PCV、STP、EOS、IgG,然后进行 DNA 提取和甲基化分析。结果如下47%的动物对胃肠道蠕虫感染有抵抗力,34%的动物有复原力,19%的动物对胃肠道蠕虫感染易感,EPG计数分别为53、216和841,各组之间存在统计学差异。对胃肠蠕虫感染的抵抗力与总体 DNA 甲基化之间存在相关性,有抵抗力、有复原力和易感动物的 DNA 甲基化定量分别为 0.311、0.245 和 0.178。在增重方面,抗性动物和抗逆性动物的增重值高于易感动物,增重与 EPG 之间存在相关性。VG也是如此;但EOS、PPT和IgG值没有统计学差异。PCV 和 EPG、PCV 定量和甲基化 DNA、STP 和 EPG、VG 和 STP 之间存在明显的相关性。因此,所使用的方法可以确定动物受胃肠道线虫感染的程度,从而将牛对蠕虫的抵抗力与全球 DNA 甲基化的数量及其表现联系起来。
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Epigenetic Investigation Related to Gastrointestinal Helminth Resistance and Performance in Cattle
The objective was to characterize a herd of 73 Nellore heifers, identifying resistant, resilient, and susceptible animals to gastrointestinal helminths, relating the global methylation of the DNA of these animals with the degree of helminthiasis and factors that interfere with performance. Individual count of eggs per gram of feces (EPG), fecal culture for gender identification, weighing and blood sampling were carried out to determine PCV, STP, EOS, IgG, followed by DNA extraction and methylation analysis. The results were: 47% resistant animals, 34% resilient, and 19% susceptible to gastrointestinal helminth infections, with EPG counts of 53, 216, and 841, respectively, showing a statistical difference between all groups. The quantification of DNA methylation was 0.311, 0.245 and 0.178, respectively, for resistant, resilient, and susceptible animals, with a correlation being found between resistance to gastrointestinal helminths and overall DNA methylation. For weight gain, resistant and resilient animals showed higher values than susceptible ones, with a correlation between weight gain and EPG. The same was observed for VG; however, there was no statistical difference to the EOS, PPT, and IgG values. A significant correlation was found between PCV and EPG; quantifications of PCV and methylated DNA, STP and EPG; VG and STP. Therefore, the methodologies used made it possible to identify the animals regarding the degree of infection by gastrointestinal nematodes, making it possible to correlate the resistance of cattle to helminths with the amount of global DNA methylation and its performance.
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