芫荽(Coriandrum sativum L.)种子产量和精油成分的变化

IF 2.2 3区 农林科学 Q3 CHEMISTRY, APPLIED Journal of Essential Oil Research Pub Date : 2024-03-25 DOI:10.1080/10412905.2024.2330915
R. Chandrakala, K. Venkatesan, B. Senthamizh Selvi, N. Senthil, G. Karthikeyan, S. VellaiKumar
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引用次数: 0

摘要

对从印度不同地理位置采集的 48 个芫荽(Coriandrum sativum L.)种质的种子产量和精油成分的变化进行了评估。种子产量和精油成分的变化
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Variation in seed yield and essential oil composition of coriander (Coriandrum sativum L.)
Variations in seed yield and essential oil composition of 48 coriander (Coriandrum sativum L.) germplasms collected from various geographical locations in India were evaluated. The variation in see...
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来源期刊
Journal of Essential Oil Research
Journal of Essential Oil Research 工程技术-食品科技
CiteScore
6.00
自引率
3.30%
发文量
52
审稿时长
18-36 weeks
期刊介绍: Journal of Essential Oil Research ( JEOR) is the major forum for the publication of essential oil research and analysis. Each issue includes studies performed on the chemical composition of some of the 20,000 aromatic plants known in the plant kingdom. JEOR is devoted entirely to all phases of research from every corner of the world by the experts in their field. JEOR''s main areas of focus include: -Analytical chemistry- Biological activity- Biotechnology- Chemical composition- Chemical synthesis- Chemosystematics- Microbiological activity- Plant biochemistry/biosynthesis- Toxicology. Published six times per year, JEOR provides articles on the aromatic principles of a plant or its isolates and are directed toward furthering our readers'' knowledge of the aromatic plant and animal kingdoms.
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