肉类和鱼类摄入量、N-乙酰转移酶 2 基因型与结直肠癌风险之间的关系:巴斯克地区的一项病例对照研究

Naiara Martinez-Perez, Olatz Echezarreta-Ruiz, I. Alegria-Lertxundi, Marian M. de Pancorbo, Felix Olasagasti, Harkaitz Eguiraun, Marta Arroyo-Izaga
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Relationships between Meat and Fish Consumption, N-Acetyltransferase 2 Genotypes, and Colorectal Cancer Risk: A Case–Control Study in the Basque Country
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