Emmeline Topp, Ana Stephan, Elsa Varela, Harun Cicek, Tobias Plieninger
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Mediterranean farmers’ understandings of ‘good soil management’ and ‘good farmer’ identity in the context of conservation agriculture
Mediterranean agriculture is increasingly threatened by soil degradation and climate change. Conservation agriculture (CA) is a farming approach characterized by reduced soil disturbance, soil cove...
期刊介绍：
The International Journal of Agricultural Sustainability ( IJAS) is a cross-disciplinary, peer-reviewed journal dedicated to advancing the understanding of sustainability in agricultural and food systems.
IJAS publishes both theoretical developments and critical appraisals of new evidence on what is not sustainable about current or past agricultural and food systems, as well as on transitions towards agricultural and rural sustainability at farm, community, regional, national and international levels, and through food supply chains. It is committed to clear and consistent use of language and logic, and the use of appropriate evidence to substantiate empirical statements.
IJAS increases knowledge on what technologies and processes are contributing to agricultural sustainability, what policies, institutions and economic structures are preventing or promoting sustainability, and what relevant lessons should be learned.
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