确定在土耳其学习的留学生的创业知识和意向

A. Karakaş, M.A. Ali, S. Çetin
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摘要

创业知识和意向侧重于了解个人对创业活动的兴趣和能力。另一个问题是文化差异对创业意向的影响。本研究旨在揭示创业知识对在土耳其接受高等教育的留学生创业意向的影响。我们还将根据性别、院系、是否有创业想法、是否接受过创业教育以及每月支出金额等因素,研究创业知识和创业意向是否存在差异。本研究的方法论基础是创业知识概念和计划行为理论。研究方法包括频率和回归分析、参数检验、便利抽样法。共有 380 名 2021-2022 学年土耳其 20 所公立大学和 5 所私立大学的在校学生参与了调查并填写了问卷。参与者通过电子和社交媒体环境或面对面交流接触。研究结果表明,创业知识和意向与教育状况、创业想法、所学专业和月支出金额之间存在统计学上的显著差异。此外,回归分析表明,创业知识和创业教育对学生的创业意向有显著的积极影响。本研究的结果为政策制定者和课程编制者了解留学生的创业意向、促进高校创业意向的形成提供了有价值的指导。
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Determining entrepreneurial knowledge and intentions of international students studying in Turkey
Entrepreneurial knowledge and intention focus on understanding an individual’s interest in and abilities towards entrepreneurial activities. Another issue is the impact of cultural differences on entrepreneurial intention. The purpose of the study is to reveal the impact of entrepreneurship knowledge on entrepreneurial intention of international students receiving higher education in Turkey. We also examine whether there are differences in entrepreneurial knowledge and entrepreneurial intention according to gender, department, having an entrepreneurial business idea, receiving entrepreneurship education or not and monthly expenditure amount. The methodological basis of the study resides in the concept of entrepreneurial knowledge and planned behaviour theory. Among the research methods are frequency and regression analyses, parametric tests, convenience sampling method. A total of 380 students enrolled in 20 public and 5 private universities in Turkey in the 2021–2022 academic year participated in the survey and completed the questionnaire. Participants were reached through electronic and social media environments or face-to-face communication. The research results reveal that there are statistically significant differences between entrepreneurial knowledge and intention with educational status, entrepreneurial idea, department of study and the amount of monthly expenses. Furthermore, regression analysis showed that entrepreneurial knowledge and entrepreneurship education have a significant positive effect on students’ entrepreneurial intentions. The findings of this study provide valuable guidance for policymakers and curriculum preparers to understand international students’ entrepreneurial intentions and promote entrepreneurial intentions in universities.
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