基于培养基优化的固态发酵中 NAM-19 链霉菌菌株产生的碱性蛋白酶的固定化,采用中心复合设计

IF 2.8 4区 生物学 3 Biotech Pub Date : 2024-05-22 DOI:10.1007/s13205-024-04003-9
Asmaa I. El-Shazly, Marwa I. Wahba, Nayera A. M. Abdelwahed, Abeer N. Shehata
{"title":"基于培养基优化的固态发酵中 NAM-19 链霉菌菌株产生的碱性蛋白酶的固定化,采用中心复合设计","authors":"Asmaa I. El-Shazly, Marwa I. Wahba, Nayera A. M. Abdelwahed, Abeer N. Shehata","doi":"10.1007/s13205-024-04003-9","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":48765,"journal":{"name":"3 Biotech","volume":null,"pages":null},"PeriodicalIF":2.8000,"publicationDate":"2024-05-22","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Immobilization of alkaline protease produced by Streptomyces rochei strain NAM-19 in solid state fermentation based on medium optimization using central composite design\",\"authors\":\"Asmaa I. El-Shazly, Marwa I. Wahba, Nayera A. M. Abdelwahed, Abeer N. Shehata\",\"doi\":\"10.1007/s13205-024-04003-9\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"\",\"PeriodicalId\":48765,\"journal\":{\"name\":\"3 Biotech\",\"volume\":null,\"pages\":null},\"PeriodicalIF\":2.8000,\"publicationDate\":\"2024-05-22\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"3 Biotech\",\"FirstCategoryId\":\"5\",\"ListUrlMain\":\"https://doi.org/10.1007/s13205-024-04003-9\",\"RegionNum\":4,\"RegionCategory\":\"生物学\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"3 Biotech","FirstCategoryId":"5","ListUrlMain":"https://doi.org/10.1007/s13205-024-04003-9","RegionNum":4,"RegionCategory":"生物学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 0

摘要图片

查看原文
分享 分享
微信好友 朋友圈 QQ好友 复制链接
本刊更多论文
Immobilization of alkaline protease produced by Streptomyces rochei strain NAM-19 in solid state fermentation based on medium optimization using central composite design
求助全文
通过发布文献求助,成功后即可免费获取论文全文。 去求助
来源期刊
3 Biotech
3 Biotech BIOTECHNOLOGY & APPLIED MICROBIOLOGY-
自引率
0.00%
发文量
314
期刊介绍: 3 Biotech publishes the results of the latest research related to the study and application of biotechnology to: - Medicine and Biomedical Sciences - Agriculture - The Environment The focus on these three technology sectors recognizes that complete Biotechnology applications often require a combination of techniques. 3 Biotech not only presents the latest developments in biotechnology but also addresses the problems and benefits of integrating a variety of techniques for a particular application. 3 Biotech will appeal to scientists and engineers in both academia and industry focused on the safe and efficient application of Biotechnology to Medicine, Agriculture and the Environment.
期刊最新文献
Immobilization of alkaline protease produced by Streptomyces rochei strain NAM-19 in solid state fermentation based on medium optimization using central composite design A Predictive Approach for Evaluating Thermo-Physical Properties of Nano fluids Using Artificial Intelligence Algorithms An Assessment on The Manufacturing Environment Using the Grey Relational Analysis Method Identification of Changing Personnel with Double-Layer Network Fusion and Bi-Level Monitoring Mechanism A Smart Neuro-Centric Approach to Predict Heart Attacks for Child Using IOT
×
引用
GB/T 7714-2015
复制
MLA
复制
APA
复制
导出至
BibTeX EndNote RefMan NoteFirst NoteExpress
×
×
提示
您的信息不完整,为了账户安全,请先补充。
现在去补充
×
提示
您因"违规操作"
具体请查看互助需知
我知道了
×
提示
现在去查看 取消
×
提示
确定
0
微信
客服QQ
Book学术公众号 扫码关注我们
反馈
×
意见反馈
请填写您的意见或建议
请填写您的手机或邮箱
已复制链接
已复制链接
快去分享给好友吧!
我知道了
×
扫码分享
扫码分享
Book学术官方微信
Book学术文献互助
Book学术文献互助群
群 号:481959085
Book学术
文献互助 智能选刊 最新文献 互助须知 联系我们:info@booksci.cn
Book学术提供免费学术资源搜索服务,方便国内外学者检索中英文文献。致力于提供最便捷和优质的服务体验。
Copyright © 2023 Book学术 All rights reserved.
ghs 京公网安备 11010802042870号 京ICP备2023020795号-1