水培农业中的智能机器人:提高效率和可持续性

Jimy Johny E, Manikandan N R, Nandana Suresh, K. P. Devanand, Afna V N
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摘要

古代的传统耕作方法植根于土壤质量和土地营养,有助于提高作物产量和盈利能力。然而,这些方法费工费时,需要大量人力来维护广袤的农田。尽管重视土壤质量,但在持续保持作物最佳营养水平方面仍面临挑战。相比之下,现代农业技术水培法通过在无土水溶液中培育植物,彻底改变了这一模式。这种创新方法为应对传统农业的挑战提供了潜在的解决方案,为作物生长提供了更节省空间和更可控的环境,最终提高了生产率和营养管理水平。
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Smart Robotics in Hydroponic Agriculture: Enhancing Efficiency and Sustainability
The traditional farming practices of ancient times were rooted in soil quality and land nutrition, contributing to successful crop yields and profitability. However, these methods were labor-intensive and time-consuming, requiring substantial manpower to maintain extensive agricultural lands. Despite the emphasis on soil quality, challenges arose in consistently maintaining optimal nutrition levels for crops. In contrast, hydroponics, a modern agricultural technique, revolutionizes this paradigm by cultivating plants in a soil-free water solution. This innovative approach offers potential solutions to the challenges of traditional farming, providing a more space-efficient and controlled environment for crop growth, ultimately enhancing productivity and nutritional management.
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