溶剂型梭状芽孢杆菌的分子标记和调控网络:代谢工程难题

Tinuola Olorunsogbon, C. Okonkwo, T. Ezeji
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摘要

产溶剂梭状芽孢杆菌对于建立丙酮和丁醇等燃料和重要化学品的可持续工业生物生产非常重要。这些菌种在底物利用方面固有的多功能性以及丙酮-丁醇-乙醇(ABE)发酵过程中产生的各种溶剂,使溶剂梭菌成为生物技术应用(如生产燃料和化学品)的一个有吸引力的选择。因此,这些微生物的功能品质已被确认与复杂的调控网络有关,这些网络在调节这类细菌的新陈代谢方面发挥着至关重要的作用。然而,主要由于丁醇对培养物的毒性作用,致溶剂梭状芽孢杆菌在批量发酵中仍难以持续获得超过 20 克/升的丁醇浓度。与大多数其他菌种相比,产溶剂梭状芽孢杆菌基因组中受各种调控分子复杂控制的基因相对较多。因此,不考虑潜在调控机制的基因或代谢工程策略不会有效。目前已发现并鉴定了一些参与底物摄取/利用、孢子繁殖、溶剂产生和胁迫反应的调控因子(碳代谢蛋白 A、Spo0A、AbrB、Rex、CsrA)。本综述的重点是新发现的可产生溶剂的梭状芽孢杆菌中的调控因子、这些因子与以前发现的分子的相互作用,以及对底物利用、溶剂生产和抵抗/耐受木质纤维素衍生的微生物抑制性化合物的潜在影响。综上所述,本综述有望突出阻碍 ABE 发酵再工业化的挑战,并激励研究人员制定创新战略来克服这些障碍。
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Molecular Markers and Regulatory Networks in Solventogenic Clostridium Species: Metabolic Engineering Conundrum
Solventogenic Clostridium species are important for establishing the sustainable industrial bioproduction of fuels and important chemicals such as acetone and butanol. The inherent versatility of these species in substrate utilization and the range of solvents produced during acetone butanol–ethanol (ABE) fermentation make solventogenic Clostridium an attractive choice for biotechnological applications such as the production of fuels and chemicals. The functional qualities of these microbes have thus been identified to be related to complex regulatory networks that play essential roles in modulating the metabolism of this group of bacteria. Yet, solventogenic Clostridium species still struggle to consistently achieve butanol concentrations exceeding 20 g/L in batch fermentation, primarily due to the toxic effects of butanol on the culture. Genomes of solventogenic Clostridium species have a relatively greater prevalence of genes that are intricately controlled by various regulatory molecules than most other species. Consequently, the use of genetic or metabolic engineering strategies that do not consider the underlying regulatory mechanisms will not be effective. Several regulatory factors involved in substrate uptake/utilization, sporulation, solvent production, and stress responses (Carbon Catabolite Protein A, Spo0A, AbrB, Rex, CsrA) have been identified and characterized. In this review, the focus is on newly identified regulatory factors in solventogenic Clostridium species, the interaction of these factors with previously identified molecules, and potential implications for substrate utilization, solvent production, and resistance/tolerance to lignocellulose-derived microbial inhibitory compounds. Taken together, this review is anticipated to highlight the challenges impeding the re-industrialization of ABE fermentation, and inspire researchers to generate innovative strategies for overcoming these obstacles.
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