从在线酒店评论的角度理解 Booking.com 的评分下降

IF 3 Q2 HOSPITALITY, LEISURE, SPORT & TOURISM Tourism and Hospitality Research Pub Date : 2024-09-17 DOI:10.1177/14673584241283901
Eva Martin-Fuentes, Juan Pedro Mellinas, Carles Mateu
{"title":"从在线酒店评论的角度理解 Booking.com 的评分下降","authors":"Eva Martin-Fuentes, Juan Pedro Mellinas, Carles Mateu","doi":"10.1177/14673584241283901","DOIUrl":null,"url":null,"abstract":"This study examines the new Booking.com rating system, which has suffered a significant drop in scores awarded to accommodation. We aim to determine the extent of these declines and identify the factors that make them more pronounced in some hotels than in others. Our findings reveal a consistent, much more significant drop in scores than reflected in recently published studies that minimized the effects of the changes. Contrary to the predictions made in other studies, the highest-rated hotels have also suffered drops in their scores. Machine learning models identified “facilities” as the item that plays the most relevant role in consumers’ global satisfaction and contributes to predicting the magnitude of drops in scores with the new system. Implications for both hoteliers and academics utilizing Booking.com’s score data are identified, particularly for studies comparing data from different periods.","PeriodicalId":47333,"journal":{"name":"Tourism and Hospitality Research","volume":"194 1","pages":""},"PeriodicalIF":3.0000,"publicationDate":"2024-09-17","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Understanding Booking.com’s rating drop in the context of online hotel reviews\",\"authors\":\"Eva Martin-Fuentes, Juan Pedro Mellinas, Carles Mateu\",\"doi\":\"10.1177/14673584241283901\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"This study examines the new Booking.com rating system, which has suffered a significant drop in scores awarded to accommodation. We aim to determine the extent of these declines and identify the factors that make them more pronounced in some hotels than in others. Our findings reveal a consistent, much more significant drop in scores than reflected in recently published studies that minimized the effects of the changes. Contrary to the predictions made in other studies, the highest-rated hotels have also suffered drops in their scores. Machine learning models identified “facilities” as the item that plays the most relevant role in consumers’ global satisfaction and contributes to predicting the magnitude of drops in scores with the new system. Implications for both hoteliers and academics utilizing Booking.com’s score data are identified, particularly for studies comparing data from different periods.\",\"PeriodicalId\":47333,\"journal\":{\"name\":\"Tourism and Hospitality Research\",\"volume\":\"194 1\",\"pages\":\"\"},\"PeriodicalIF\":3.0000,\"publicationDate\":\"2024-09-17\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Tourism and Hospitality Research\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.1177/14673584241283901\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q2\",\"JCRName\":\"HOSPITALITY, LEISURE, SPORT & TOURISM\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Tourism and Hospitality Research","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1177/14673584241283901","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q2","JCRName":"HOSPITALITY, LEISURE, SPORT & TOURISM","Score":null,"Total":0}
引用次数: 0

摘要

本研究对新的 Booking.com 评级系统进行了研究,该系统对住宿设施的评分大幅下降。我们旨在确定评分下降的程度,并找出导致部分酒店评分下降比其他酒店更明显的因素。我们的研究结果表明,与最近发表的研究报告相比,评分下降的幅度更大,而最近发表的研究报告则将这些变化的影响降到了最低。与其他研究的预测相反,评分最高的酒店也出现了分数下降。机器学习模型发现,"设施 "是对消费者总体满意度影响最大的项目,它有助于预测新系统带来的分数下降幅度。我们还指出了使用 Booking.com 评分数据对酒店经营者和学术界的影响,尤其是对比较不同时期数据的研究的影响。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
查看原文
分享 分享
微信好友 朋友圈 QQ好友 复制链接
本刊更多论文
Understanding Booking.com’s rating drop in the context of online hotel reviews
This study examines the new Booking.com rating system, which has suffered a significant drop in scores awarded to accommodation. We aim to determine the extent of these declines and identify the factors that make them more pronounced in some hotels than in others. Our findings reveal a consistent, much more significant drop in scores than reflected in recently published studies that minimized the effects of the changes. Contrary to the predictions made in other studies, the highest-rated hotels have also suffered drops in their scores. Machine learning models identified “facilities” as the item that plays the most relevant role in consumers’ global satisfaction and contributes to predicting the magnitude of drops in scores with the new system. Implications for both hoteliers and academics utilizing Booking.com’s score data are identified, particularly for studies comparing data from different periods.
求助全文
通过发布文献求助,成功后即可免费获取论文全文。 去求助
来源期刊
Tourism and Hospitality Research
Tourism and Hospitality Research HOSPITALITY, LEISURE, SPORT & TOURISM-
CiteScore
7.40
自引率
8.60%
发文量
63
期刊介绍: Tourism and Hospitality Research is firmly established as a leading and authoritative, peer-reviewed journal for tourism and hospitality researchers and professionals. Tourism and Hospitality Research covers: • Hospitality and tourism operations • Marketing and consumer behaviour • HR management • Social Media and Marketing • Technology • Planning and development • Policy • Performance and financial management • Strategic implications • Environmental aspects • Forecasting and prediction • Revenue management • Impact assessment and mitigation • Globalisation • Research methodologies • Leisure and culture • Risk Management • Change Management
期刊最新文献
Understanding Booking.com’s rating drop in the context of online hotel reviews Promoting halal tourism in sharia-compliant destination: Insights on aceh competitiveness and tourist perceived value and behavior Hyperloop’s role in tourism and hospitality: Challenges and opportunities The tour guide profession: An attractive option for UAE nationals majoring in tourism? Tourism industrial convergence development: Residents’ attitude of Macau
×
引用
GB/T 7714-2015
复制
MLA
复制
APA
复制
导出至
BibTeX EndNote RefMan NoteFirst NoteExpress
×
×
提示
您的信息不完整,为了账户安全,请先补充。
现在去补充
×
提示
您因"违规操作"
具体请查看互助需知
我知道了
×
提示
现在去查看 取消
×
提示
确定
0
微信
客服QQ
Book学术公众号 扫码关注我们
反馈
×
意见反馈
请填写您的意见或建议
请填写您的手机或邮箱
已复制链接
已复制链接
快去分享给好友吧!
我知道了
×
扫码分享
扫码分享
Book学术官方微信
Book学术文献互助
Book学术文献互助群
群 号:481959085
Book学术
文献互助 智能选刊 最新文献 互助须知 联系我们:info@booksci.cn
Book学术提供免费学术资源搜索服务,方便国内外学者检索中英文文献。致力于提供最便捷和优质的服务体验。
Copyright © 2023 Book学术 All rights reserved.
ghs 京公网安备 11010802042870号 京ICP备2023020795号-1